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Viser 24 anmeldelser for "Eno".
Denne har en merkelig karamellaroma fra lagringen på treverk. Den er tøff og uttrukket, en kraftpakke av harde tanniner uten nok frukt.
En myk vin som har modne røde frukter og milde tanniner. Klar til å drikkes umiddelbart, den er fruktig med krydder, svart kirsebær og syre, alt i balanse.
An upfront, strawberry-flavored wine, this is ripe and immediately fruity. There are enough tannins to hold the palate together, but it is ready to drink now.
Mint, cedar and clove aromas are followed by pepper, clove and black fruit flavors. It's not overly complex, but it offers distinctive indigenous character, and it will pair nicely with grilled meat.
This is a lean wine with considerable structure and acidity but perhaps not enough fruit. There is a green edge to the fruit although the tannins are ripe enough. It is ready to drink now.
Strong spicy meaty aromas and equally assertive oak and char flavors threaten to overwhelm the fruity aspects of this dry wine but it has enough concentration to match the firm tannins. Best after 20…
Simple aromas of lemon and lychee are just fresh enough, while the palate offers good feel and pithy, somewhat bland flavors of the same fruits that appear on the bouquet. The finish is lemony, and o…
Starts out with mildly herbal, salad-dressing aromas, but the palate is fairly full and creamy, with soft tomato, spice and generic berry flavors. Fresh due to adequate acidity, but tastes a little h…
The banana aromas are off-putting in this light, juicy wine. Although there are tannins, they are not enough to make sense of the simple, jammy fruit.
A little thin and herbal, but shows enough Chard character to accompany good shellfish or a chicken or veal dish. Modestly oaked, the wine has peach, tangerine, buttercream and smoky flavors.
Simple earthy notes interspersed with faint cherry aromas open this pleasant, good-value Pinot Noir from the south of France. The blueberry-flavored palate shows riper fruit than is typical for Burgu…
The 16% by volume alcohol on this Zin is high even by Wilson's standards. It gives the wine a burn that it does not wear well. The body and flavors aren't rich enough to carry the heat, the way that…
Extremely sweet and extremely sugary, this wine smells like honeydew melon, and tastes as rich as the simple syrup used in cocktails.
Nice enough on the nose, with spunky berry aromas mixed with modest spice and vanilla. The palate is angular yet fresh, with tight acidity producing bright but choppy cherry and plum flavors. Cleansi…
Dry, acidic and tannic, in the manner of a young Barbera, but the flavors of cherries, blackberries and currants aren't powerful enough to outlast the astringency. Drink this tough, rustic wine now.
Paola Gloder's estate can do better than this, especially in a vintage like 1997. The wine is already showing signs of aging and it has a lightweight character. The fruit is pleasant enough, with sof…
A little burnt and rubbery on the nose, but with enough lemon and apple to balance things out. The palate is fleshy and soft, with banana and lemon as the lead flavors. Shows a bit of pithy bitternes…
A little sharp and rude in the mouth, with some green, minty flavors. But it's silky, and offers enough cherries and cola for an inexpensive Pinot Noir.
Konsentrerte smaker av svart frukt er behagelige, men overskygget av rikelig eiket behandling og svakt konfektsmak av kirsebær vanilje og mokka sjokolade. Hint av trebark og grønne, vinøse smaker tit…
Dette kan appellere mer til noen enn andre fordi fatfermentert Viura er en tøff utfordring. Lukter mye som kremet mais eller hvete, med eplecider ved siden av. Den er knapt syrlig nok, derfor er den…
Milde saliniske aromaer gir lime og litchi. Føles standard og jevn nok, med søte hvite fruktaromaer som antyder fersken. Som en semi-tørr, føles og smaker den alltid søtlig.
Bringebær- og kakaodufter er støvete og dempede. En stram, tanninrik munnfølelse er drivende, mens smaker av sitrus og rød plomme kommer med krydder- og eikenoter. En krydderkomponent med skarp syre…
Fra en 17 mål stor vinmark dominert av Merlot er dette en tørr vin, der tanninene dominerer frukten. Vinen har en bitter bismak fra for mye utvinning. Fruktnyanser er ikke helt tilstrekkelige.
Med mål om vin som vil modne i minst 15 år, har denne for mye fat for sitt eget beste. Mørk og krydret med tørr ristet smak, vil den sannsynligvis forbli slik. Noen prøvde for hardt.