Viser 24 anmeldelser for "C".
There's a slight bit of meaty funk, as can be expected from this grape, on the nose of this bottling, alongside red berries, graphite and a touch of herbs. The palate packs very dark, even black frui…
This dark and brooding blend of 52% Syrah, 25% Grenache, 13% Petite Sirah, 7% Mourvèdre and 3% Tannat shows concentrated dark strawberry, meat char, white pepper and purple flowers on the nose. Those…
Brooding aromas of vanilla, mocha and herb lead to a palate full of fresh acids and firm, but not unrelenting tannins. It's an intriguing example of the variety.
Crisp citrusy aromas include notes of crushed vitamin and ocean breeze. This is tangy and speedy on the palate, with racy acidity. Tangerine and lime flavors are stony, while this is fresh, lasting a…
Aromas of yellow fruit and a whiff of toasted hazelnut lead the way on this dessert wine. A blend of 60% Grechetto and Procanico, 35% Sauvignon and 5% Sémillon, the rich palate delivers dried apricot…
Blending Chardonnay and Arinto, this wine has come with a fine balance between a creamy texture and bright acidity. It is ripe, fruity with a soft character that also has an aromatic element. Drink t…
Mourvèdre (82%) makes up the majority of this wine, with the balance equal parts Cinsault and Grenache. A blend of fruit from McKinley Springs and Upland vineyards, it offers aromas of white pepper,…
Made from organically farmed grapes, this opens with an unusual fragrance of medicinal herbs and ripe black fruit. The palate offers flavors of dense blackberry, raspberry, vanilla and espresso, alon…
Smooth and creamy, this is a rounded wine that's soft in texture. A good bite of lemon juice acidity adds balance and attractive fruitiness. Finishes very clean and fragrant. Screwcap.
The 2011 Estate Selection brings flavors of rhubarb, citrus and tart raspberry, along with suggestions of pine needles and chocolate. It's well structured and proportionate—a good reflection of the v…
This is a fine Pinot for drinking now. It's dry and brisk with coastal acidity, firm tannins and elaborate raspberry, cherry and persimmon flavors, touched by sweet, smoky oak.
With a good depth of flavor, this is a rich wine, showing a touch of toast to go with its grapefruit flavor and apple skin texture. It's a wine that tends towards dry, with a bright acidity and a liv…
Produced at the medieval Quinta da Romeira, this ripe, tropical-fruit flavored wine has richness and a smooth texture. Full-bodied and fruity, it shows minerality from the chalk soil as well as a bri…
The Deutz style, with its lilting, dancing mouthfeel, is well illustrated by this non-vintage cuvée. It is bright and fruity, with crisp apple and pear fruits and tight acidity. but showing some sign…
Easily recognizable thanks to its elaborate bottle encrusted with Swarovski crystals, Diadema is a blend of Sangiovese, Cabernet, Merlot and Syrah. It shows dense black cherry, black currant and unde…
Ripe and creamy, this wine is full of rich apricot, peach and mango flavors. The wood aging shows through in the form of exotic vanilla. Brisk with acidity, the palate is light and crisp, finishing w…
This creamy sparkler has a floral fragrance of white flower and pear. The palate delivers tropical fruit, citrus, bitter almond and sage notes. This is a classic apéritif and perfect for making toast…
Whiffs of lavender and lime mark this unusual yet elegant dry Riesling. It's lean and zesty in feel, with tart stone fruit and pear flavors that are layered in waves of crushed minerals and puckering…
Just beginning to mature, this generous wine has fine red berry fruits, a smoky character, touches of wood aging and further potential. It shows acidity with a juicy red cherry aftertaste. Drink now…
Made entirely from Sangiovese, this bright wine opens with a lovely fragrance of blue flower, tilled soil, red berry and a hint of vanilla. The juicy palate delivers sour cherry and raspberry along w…
Hard as nails in tannins, with mouth-numbing astringency. But the powerful fruit explodes right through, offering an array of blackberry jam, dark chocolate, raisin and anise flavors. Try cellaring i…
Aromas of smoke, grilled herb, scorched earth and eucalyptus lead the nose. While it shows the heat of the vintage, it also has elegance, offering dried black cherry, fig licorice and clove. A hint o…
A fine example of one of Tasmania's most celebrated styles, this bubbly starts with notes of lemon, white pepper and blossoms. The lemon and floral combo continues on the palate, which is on the lean…
This dark-tinted Carignan smells of licorice, lemony oak and loamy, candied cassis. In the mouth, this is rough and raw on the surface but jammy in the midpalate. A mix of ripe raisin, cassis and lic…