Azelia 2013 Margheria (Barolo)
92 poengRose, underbrush, dried berry and balsamic notes lead the nose. The taut structured palate evokes juicy strawberry, crushed cherry, star anise and cake spice framed in tightly woven fine-grained tann…
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Rose, underbrush, dried berry and balsamic notes lead the nose. The taut structured palate evokes juicy strawberry, crushed cherry, star anise and cake spice framed in tightly woven fine-grained tann…
This beloved annual bottling by Randall Grahm blends 39% Mourvèdre, 33% Grenache, 26% Syrah and 2% Cinsaut to create a very savory, Old World-style expression, with aromas of roasted game, pencil sha…
Dried blackberry aromas include welcome notes of cigar box and tar. This moderately complex Tannat is lush, round and smooth. Flavors of black plum and blackberry are supported by toasty oak, while t…
Great balance and a charming lighter character make this lightly floral wine especially enjoyable. The orange blossom aromas and ripe melon flavors are vivid but not heavy as they weave through a smo…
Classic and compelling aromas of rose petal, candied boysenberry, hibiscus reduction and vanilla brioche show on the nose of this wine from a rugged appellation east of the Salinas Valley. The firmly…
Despite the broad South Australia appellation listed on the label, this small-batch wine is from a single vineyard located between Barossa and the Adelaide Hills. It's meaty and stalky, with raisiny…
Menthol, licorice and woodland berry aromas follow over to the luminous, elegant palate, along with white pepper and wild cherry. Bright acidity and firm, refined tannins lend both balance and finess…
Hugh Hamilton's top-of-the-line wine is the Jekyll & Hyde Shiraz-Viognier. In 2007, it's a full-bodied, richly textured wine filled with raspberry, cherry and chocolate aromas and flavors. Based on i…
This is a beautiful wine to look at for the coppery-gold color and the fierce explosion of fine bubbles. Smells luscious, with subtle raspberry, lime, bread and lees aromas. This is the best rosé Han…
From a fine house, this bubbly has classic aromas of yeast and lime, with a hint of vanilla and coconut. In the mouth, it's rich and full-bodied, with delicate citrus flavors and good acidity, but ve…
Intense and earthy aromas of perfectly ripe berries, chocolate and a little natural funk in the form of mushroom. The highlight of this beauty is the cushy, plummy mouth, which is complex, cool and u…
Wild roses and forest undergrowth wrap their persistent tendrils around ripe cherries and just a hint of toast on the nose of this complex and seductive offering. Finishes with enough structure to su…
This lovely wine has classic green-apple and lime aromas that are fully developed, with a nice backdrop of yeast and dough. In the mouth, it’s very rich. At eight years, the acids and tannins have mo…
It’s pale for a rosé, with just the slightest onion-skin or copper color, but the 47% Pinot Noir shows up in the raspberry flavors that fill the aroma. It’s there in the flavors, too, which are rich…
Pinot Noir character suffuses this wine, imbuing its aromas with a compelling meaty, leathery, sweaty quality. Full-bodied and earthy, it nevertheless shows great verve and liveliness in its brisk, c…
This vintage of Deliella represents an enormous jump forward in quality and intensity. Nero d'Avola vines grow in chalky soils, create extremely elegant aromas of dark fruit, chocolate, cured meat, t…
This powerful expression of Riesling blends floral aromas with scents of lime, pineapple and crushed stone, then finishes with great length and intensity. The strident citrus and mineral notes seem t…
Aromas of underbrush, menthol, dark fruit, violet and a note of exotic spice take shape in the glass. The chewy palate delivers ripe cherry, pomegranate, white pepper, herb and a truffle note while f…
This wine needs air in order to get at its dark-fruit aromas. In the mouth, this blend of Malbec, Petit Verdot and Cab Franc is ripe but smacks down hard with tannins. Flavors of blackberry, cassis a…
Dark-skinned berry, baking spice and floral aromas float from the glass while the taut palate delivers crushed raspberry, licorice and chopped herb. Firm refined tannins provide the backbone. Drink 2…
Ripe, concentrated blackberry, cassis, oak and graphite aromas set up a burly palate that's stacked to the max. An oak-based note of popcorn sits atop a heavy palate with deep black-fruit and graphit…
Blackberry and cassis aromas are malty and rich, with a lightly charred note of smoke. A smooth palate shows depth and balance, while this tastes of blackberry, chocolate, barrel spice and toast. On…
Heady aromas of olive and balsamic blackberry come with touches of rubber and road tar in front of a dense, well-groomed palate that doesn't bite or overpower. Ripe blackberry, toast and baking spice…
Enticing aromas of rose, iris, berry and leather lift out of the glass. The firm, elegantly structured palate offers black cherry, star anise, clove and white pepper alongside youthfully assertive bu…