Quinta do Passadouro 2005 Late Bottled Vintage (Port)
89 poengA fine and impressively complex wine, rich, packed with sultanas and dark chocolate. Very firm, this is worth aging but drinkable now.
Viser 24 anmeldelser.
A fine and impressively complex wine, rich, packed with sultanas and dark chocolate. Very firm, this is worth aging but drinkable now.
This is a good, well-made Cabernet Sauvignon to enjoy now. It's nice and dry and sturdy in tannins, with oak-influenced blackberry and currant flavors. Shows some real sophistication.
A different breed of blended wine, with earthy aromas of dried cheese, leather, dill and vanilla. The palate is tight and mildly tannic, with sweet cola, roasted berry and earthy tobacco flavors. Not…
On the restrained side, with flinty aromas giving way to notes of grapefruit, melon and fig on the palate. Finishes with a touch of leafiness.
Nice, clean and vibrant, with a welcoming set of peach, apricot and citrusy aromas. The wine is 100% correct and fresh, with clarity and flavors of apple, peach and green grapes. Shows just enough bo…
Starts out rustic and leathery, with hints of smoke, leafiness and earth along with baked berry and spice. This four-grape wine has good density and mouthfeel that frames leather, earth and slightly…
Grown in the Oakley area from (mostly) old vines, this Zin is dry, lush in texture and complex in flavors. It has lovely floral and mineral notes to the spicy raspberries, cherries, currants and cola…
This 100% Carignan is a great expression of what the grape can do all by itself without any blending buddies. Red cherry and plum mingle with garrigue herbs and a touch of vanilla on the nose. Soft t…
A solid, foursquare wine, flaunting its tannins but not forgetting the rich weight of fruit underneath. Mint flavors go with the chocolate and dark plums.
A powerful, dense and still youthful wine. It balances a fresh blackberry fruit character with smoky tannins and delicious, bright and juicy acidity.
Ripe, smooth, rich fruits, juicy strawberry flavor and fresh acidity. The texture is solid and dense, with an obvious potential for aging.
Eola-Amity Hills has a distinctive “voice” in the newly-defined Willamette Valley AVAs. It brings in earth and herb in a round and integrated style, not abrasive or stemmy, but adding Burgundy-like n…
Hearty, rustic and full throttle (at 15% alcohol), this is a bottle full of Sicilian fruits and flavors. Figs and dates, raisins and allspice, coffee and dark chocolate whirl through the palate, with…
Very solid and sturdy, with aromas of apple, lemon-lime, soda cracker and mineral. The palate is fuller and more flavorful than your average cava, with candied apple, papaya, lime and lemon flavors.…
Tannat, with its high tannins, seems to lend itself as well to sweet fortified wines as do the Douro grapes of Port country. This is sweet, but firmly, solidly tannic, packed with wild berries and an…
Intense and bright with a wonderfully complex nose of slate and stones, combined with elegantly subdued florals. It's dry, but there's a whisper of lemon drop sweetness throughout. Beautifully balanc…
This starts out with textbook aromas of red and black fruits that are pure and easy to get into. It shows kick on the palate, with oaky flavors of coffee and chocolate that accent ripe berry and mild…
A light, elegant berry aroma transitions to notes of plum and blackberry with airing. Smooth and nice in terms of mouthfeel, it has balsamic-touched flavors of lightly stewed berry, earth and chocola…
Made from Cabernet Sauvignon, Sangiovese, Cabernet Franc and Petit Verdot, it's a little high in alcohol and astringently tannic, but it has deep flavors of red- and black-fruit liqueurs and new oak.…
Balance and intensity are two of the main characteristics that distinguish this bottling. The central thrust of the wine is carried forward by youthful berry and cherry aromas, with pretty background…
Big, powerful and flashy, this is made in the modern cult style, showing ripeness, high alcohol and oakiness. The blackberry and cassis flavors are classic Napa, while the texture is smooth and mello…
The grapes used for this wine underwent the appassimento process for 21 days, and the wine was aged for 18 months in French oak. The result is an intense, complex wine, with red fruit, spice and toba…
This is an elegant, focused wine that shows balanced aromas of fruit and spice, with touches of espresso and tobacco in the background. Its personality is austere and masculine, with natural heft and…
This offers savory tones of smoked bacon, cured meat, licorice, candied fruit and leather. The finish is very smooth, long and polished.