Viser 24 anmeldelser for "No".
Defines the Paso Robles style of enormously ripe fruit and softness. Incredibly rich in brown sugar, blackberry jam, chocolate and smoky oak flavors, it's not particularly subtle, but delicious now.
Here's a most Burgundian, delicate Willamette Valley Pinot Noir at a price that can sometimes deliver clumsy, thin, and/or vegetal flavors. This has varietally-true detail, clean fruit and delightful…
A blend of Sémillon, Ugni Blanc and Rolle, this cool white is deliciously fruity already. It's soft, rounded, full of lemon and pear flavors, with a fine tang of acidity. Drink now or keep a few mont…
This fresh and youthful expression of Montepulciano shows a very nice and proper side of the grape. The wine is easy and genuine overall with just enough complexity to keep the palate entertained. Bo…
Pecorino is enjoying the spotlight at the moment as one of the up-and-coming varieties from Central Italy. This oak-fermented expression opens with slightly caramelized aromas of butterscotch, candie…
Produced in Israel from an ancient native grape that grows in Palestine, this wine offers a lean lemon aroma with a faint whiff of petrol. Citrus and light floral flavors are dominated by lime-sorbet…
This is a big, bold blend of 70% Cabernet Sauvignon, 15% Petite Sirah and 15% Zinfandel that persists in thick, dense tannin and leather and tobacco notes. Full of juicy black fruit and subtle cinnam…
Cracked pepper and black olive aromas give this wine a savory cast, and they're followed up on the palate by hints of charred meat. It's medium-bodied and supple, with a soft, slightly diffuse finish…
There's a subtle richness to this well-balanced wine, evident in toasty accents of hazelnut and peach pit that compliment the honeydew and juicy pear-flesh core. The medium-weight palate offers ample…
This is a big-boned, dusty varietal wine, aged in 50% new French oak. Oak spice scents enwrap its leathery blackberry and black currant flavors, finishing on a bittersweet taste of tobacco.
Soft with cranberry and red currant accents, this fairly priced wine is subtle in tannin and oak, with a core of succulent black cherry and clove flavor. Approachable and round on the palate, it's a…
This rich cream-textured blend of Chardonnay and Viognier evokes warming pastry notes of vanilla, caramel and crème brûlée. It's a dry full-bodied wine with soft acidity and accents of toast, smoke a…
This medium-bodied red includes 8% Merlot, 3% Petit Verdot and 3% Malbec. Toasted oak scents lead the nose, followed by generous cherry, cranberry and cassis notes on the palate, supported by soft ac…
Despite it's cheeky, critter-wine packaging, there's a fair amount of elegance to be found in this sparkling blend of Trebbiano, Airen and Müller-Thurgau. A tad sweet, it's fresh with apple, lemon an…
This Syrah-based blend of five different red grapes may be “big” in blending components, but it's quite sleek and elegant on the palate. It's not a deeply concentrated brooding wine, but brisk and sp…
Unusual exotic-leaning aromas of lavender, violet, cardamom and anise are intriguing. In the mouth, this has textural issues, namely it's abrupt and tannic. Flavors of mild chocolate, carob and blueb…
Despite being less expensive, this is more expressive and fruitier than the Crozes-Hermitage. Pineapple, melon and hints of stone fruit and mango are reasonably full and rich for a wine that's labele…
Aromas of red-skinned berry, underbrush and leather lead into a medium-bodied palate that offers cherry, tobacco and a hint of white pepper. It's rather straightforward and already approachable so dr…
Structured with firm, sticky tannin, this wine is built to age and impress over time, dusted with mocha and spicy black cherry flavor. Moderate in oak, it strikes a balance between its fruit and savo…
Named after an ancestor of the present owners who became a Catholic saint, this wine comes from a vast aristocratic estate northeast of Lisbon. It's dense and fruity, full of tannins and dark plum fl…
Toasted nut, yellow melon, pear and struck match scents show on the nose of this bottling from a steep, rocky vineyard in the mountains between Malibu and the Conejo Valley. It's tightly wound on the…
Pear, white flower and crushed herb aromas jump out of the glass. The fresh savory palate offers creamy white peach, apple and a hint of nectarine zest while a mineral note lends energy.
Appealing aromas of cocoa, herb, cherry and barrel spice lead to full fruit flavors. Burly slightly drying tannins give it a firm squeeze.
The Sousão grape, normally only used in rare blends, has produced here a dark-colored wine packed with smoky tannins. Its fruit and intense acidity are dwarfed by its impressive structure. Age the wi…