Vinanmeldelser

The 65% of Merlot in the blend gives a wine that is soft and rounded. With its acidity and fine tannins, it is fresh and fruity. Black currants and berries dominate a wine that will be ready to drink…

The top of the range wine from this estate is ripe and full of vivid black currant fruits. It does have tannins although these are subordinate to the juicy jammy fruit. The wine is almost ready to dr…

This wine with its tight black-currant character, is still also firm with tannins. It has a juicy edge that will develop well as the wine matures. With crisp acidity and structure, it should age. Dri…

The wine is ripe, weighty and full of fruit. Its tannins are already softening into the blackberry flavors. The sole question about this wine is the excessive wood aging that has given a burnt edge.…

This is a Cab-based Bordeaux blend, and it shows Paso's ability to produce a ripe, gentle red wine that's immediately appealing. There's a nice earthiness to the cassis flavors, and a rich, tannic st…

A rich wine that shows plenty of berry fruits, supported by some dry but dusty tannins. This is a wine that is going to develop with its firm powerhouse of ripe fruit that is emerging from a tight pe…

This blend of all the Bordeaux varieties satisfies for its wealth of well-ripened fruit. It just floods the mouth with the flavors of crushed, perfectly ripe blackberries, black raspberries and wild…

This is a juicy black-currant flavored wine that's ripe in tannin and in fruitiness. It has a hint of bitter extraction and an edge of dark wood aging, which need to soften and become round, so age i…

This is a mint- and licorice-flavored wine, with its wood aging prominent at this stage. Full bodied, rich and concentrated, it shows strong signs of extraction that give it a bitter finish. Age this…

Striking acidity lends tartness to ripe blackberry and plum flavors in this Bordeaux-style blend. It's boldly structured with firm slightly tacky tannins and stylish layers of vanilla, spice and smok…

Mainly Cabernet Sauvignon, this complex wine offers layers of blackberries, black currants, blueberries and sweet oak. The tannins are smooth, and the acidity just fine. The overall impression is a l…

Austere and firm, this is still many years from being ready to drink. For now, its potential is apparent in the juicy black fruits, dark tannins and solid structure. It has much of the structure of t…

Malbec makes up 73% of this blend, with 17% Cabernet Sauvignon, 8% Merlot and 2% Cabernet Franc. Dried herb and cedar give it an herbaceous character. Soft, moderate acidity provides a backbone again…

This blend of 33% Cabernet Sauvignon, 23% Malbec, 20% Petit Verdot, 12% Cabernet Franc and 12% Merlot is very approachable on the nose with blackberry and black-pepper aromas. The palate also offers…

Ripe while also juicy, this is a fruity wine that is full of red fruits and a spicy texture from wood aging. Drink from 2019.

This is a perfumed wine with mint flavors from the wood aging. It has black-currant fruitiness that brings out acidity as well as tannins. The aftertaste is still young and fruity and the wine needs…

This is a rich juicy wine. It has red berry fruits and jammy acidity that integrates well with the soft tannic structure. It's a wine to drink soon, so just wait until early 2017.

Fresh with fine acidity, this is a crisp wine. Red-currant fruit flavors are the dominant character, supported by some firm tannins. It is juicy and perfumed. Drink this Michel Boyer wine from 2018.

Moulin's gravelly four-acre Merlot plot offered up plenty of fruit for a ripe and smooth wine. It has tannins that are under the red-berry fruits. Hints of wood aging and ripe fruitiness combine to g…

A bright juicy wine, this has acidity, red-berry fruits and a touch of black currants. This is an attractive wine already, just needing a few months to settle down. Drink from 2017.

This is a wine with fine tannins and plenty of ripe fruit. It has good potential with fruit and structure working well together. Spice and a rich aftertaste suggest a wine that will be fine from 2018.

This is a fruity wine, full of red-berry flavors and with some smoky tannins in the background. It is balanced between the wood aging and the berry and red-cherry fruitiness. Drink from 2017.

The wine has good ripe red fruits as well as layers of tannin. It has some concentration and weight behind juicy acidity. It will develop well and should be ready from 2017.

Bright and fruity, this wine is attractive in black currant flavors. With its juicy balance of acidity and open fruit, it is developing quickly and will be ready from 2019.