Vinanmeldelser

A blend of Grenache Blanc and Viognier, this is attractive, fruity and perfumed. Touches of apricot balance with the green fruits and herbal edge. It's an easy wine to drink, best as an apéritif.

Super-fruity, offering a blast of blackberries, cherries, chocolate, persimmons, red plums and bacon, finished with enormous spices. The wine is technically dry but tastes sweet with high-alcohol gly…

This subtle, elegant sip starts with aromas of spicebox, tobacco and rich dark fruit, followed by flavors of cherry, cedar and cinnamon spice. A softer style, integrated red that will pair well with…

There's a touch of burnt matchstick at the very start of this wine, but it later opens to reveal citrus, stone fruit and white flowers. The mouthfeel is lean and tonic and this easygoing white blend…

Normally grown in the Dão region, this grape needs poor soil to flourish. On its own, it makes a powerfully fruity wine packed with red fruits and some flavors of dark chocolate. The acidity is inten…

Adelaida's basic Paso Cab is delicious and charming, a wine to enjoy with grilled meats or even a simple roast chicken. Direct in blackberry, currant and chocolate flavors, it finishes a little sweet.

Here's a thin, lean and easy-to-drink Sangiovese with a pretty aromatic ensemble of spice, blueberry and roasted nut.

Matchstick, mushroom and licorice nib aromas add character to this fading but textured wine that struggles to offer peach and nectarine flavors. Expect additional softness with each passing month, an…

Interesting and unique blends get bonus points, but in the long run this conglomeration of indigenous grapes from Mallorca is a touch too resiny and bland to really deserve a call out. But for soft m…

A dark, oaky Bordeaux blend with loads of cassis, black berries, vanilla and spice. Chewy and a touch herbal on the palate, it will soften when paired with food, especially red meat.

Magenta-tinted and ready to go; that in a nutshell is this easy, no-oak blend of Tempranillo and Grenache. It's fruity to the max, with aromas of boysenberry and black cherry as well as similar flavo…

Made from Chardonnay, Sauvignon Blanc and Viognier, this fruity white shows lots of complexity for the money. It's crisp and off-dry, with citrus, peach, honeysuckle and spice flavors finished with a…

Fresh toast, wooded spice on the nose is friendly and appealing. On the palate, it works too, with its playful balance of layered spice oak and fresh acidity. The wine will appeal to fans of both oak…

Approach this simple Tempranillo with modest expectations and the jammy cherry aromas and flavors will strike you as pure and fresh. Complexity and style are not part of the equation, but an unoaked…

This blend of Cabernet Sauvignon (65%), Merlot and Sangiovese is tad jammy and cooked. The wine delivers tight, tart tannins with impressive structure and length.

A crisp and fruity blend of Douro grapes, this is packed with raspberry fruitiness, offering delicious acidity at the end. The wine is dry and ready to drink.

Rose gold in color, this rosé smells fresh and inviting, with pleasant underripe strawberry, mango and citrus zest scents. The palate is similarly light-footed, yet ripe tropical fruit tones lend som…

Produced from Languedoc grapes by the Château d'Esclans team in Provence, this is an easy, open wine with both red berry richness and delicious acidity Drink now.

Sourced from vineyards on the east coast of Corsica, this attractive, fruity wine is made from 100% Sciaccarellu. Its lively, light and crisp red currant and lemon flavors make it ready to drink.

This light, fruity wine is a perfect summer apéritif. With a crisp texture and attractive red fruit, it's lively and refreshing. Drink now.

Lean, largely neutral citrus aromas set up a palate with medium weight. Melon, pineapple and passion-fruit flavors are fresh but minimal. A bright finish makes this a good match for ceviche.

Aromas of lemon juice and graham cracker show on the nose and carry to the persistantly foamy palate. Additional notes of apple and orange peel offer some depth but fade quickly from unrelenting acid…

This opens with eucalyptus, dark spice and menthol aromas. The palate offers vanilla, cranberry white pepper and toast flavors framed by firm acidity and tight, grainy tannins.

This blend of Touriga Nacional and Cabernet Sauvignon is soft and ripe, with a good sense of structure and fruitiness. Rounded and with acidity as a counterweight, the wine is ready. Drink now.