Viser 24 anmeldelser for "The".
It's not easy assessing this blend of Monastrell and Petit Verdot from a warm vintage. It's fiery and almost citric on the nose, while the palate is ripe as can be, with spicecake and blackberry syru…
Great execution and delivery: This lively Brut layers on stone fruit, floral and mineral tones in well-measured doses. The mouthfeel is creamy and soft, gliding over the palate in an attractive and r…
Freshly aromatic, this is a Portuguese equivalent of a Gewürztraminer. It has all the lychees and spice as well as a thick, almost viscous texture. Good acidity helps the balance. Delicious, as an ap…
A lovely young Pinot, filled with fresh fruits and spices, wrapped into a fine, silky texture. The flavors of raspberries, cherries and cola have a rich, meaty, leathery edge that adds complexity and…
Medium amber in color, this Muscat boasts scents of berries, pineapple and raisin to go with flavors of honey and spice. It's a lush, sweet style, with less complexity than some, but great texture an…
It's called Assemblage because the wine is a blend of Touriga Nacional and Cabernet Sauvignon. This big wine, with its dense structure, texture and superripe fruit, is certainly rich. The tannins and…
Thanks to its vertical aromatic delivery, you can enjoy this sparkler's upfront fresh notes of green apple, peach, crushed white pepper and mineral. Beyond those is an extra layer of honey and toast…
Softer and gentler than a Cabernet Sauvignon, this wine, from one of the best but least known of Napa's mountain appellations, offers a wealth of oak-influenced cherry flavors. It finishes dry and sp…
A lush, somewhat soft eiswein, with aromas and flavors of superripe oranges or orange marmalade, balanced by a touch of dry, minerally extract on the finish.
This elegant sparkler achieves a nice balance between sweet, fruit flavors and lively crispness. Peach, pear, jasmine and white stone characterize the nose and make for a very approachable, friendly…
Starting out as a very tannic, closed wine, this is one for the cellar. The question is how long. It's a big, dry, ripe Cab, with extracted blackberry, blueberry and cedar flavors, and while it shoul…
Powerful tea and bergamot notes are fresh and orangey, balancing deeper, richer notes of toffee and honey. Long on the finish, and not overly sweet.
A soft, but spicy wine made from the Portuguese version of Tempranillo, giving rounded, silky tannins, balanced with fresh red berry fruits. With its acid highlights, it needs time to calm down, but…
Captures the essence of Russian River Chard with its crisp acids that boost and brighten an explosion of taste. The tropical fruit and spice flavors are enriched by toasty oak, while sur lie aging ad…
From a winery that only started operations in 2001, one of the new wave in the Alentejo. This Reserva is in a modern, smooth style, big and powerful. But there's one welcome wrinkle in all this smoot…
From small-batch, handcraft producer Stark-Condé, this unfiltered Cab offers personality and elegance. Berry, herbs, fennel and spice on the nose lead into a red that's extremely pretty in the mouth.…
A ripe, smooth wine, dominated by vanilla from wood and by red berry fruits. The tannic structure is subservient to the rich layers of mint and herbal flavors, while the fruit dominates. Finishes wit…
Ripe and expressive, with a gentle, velvety mouthfeel, this is marked by some firm, dry tannins that suggest moderate aging. There's some good spicy cherry and blackberry flavor, along with the sweet…
This is very good wine, showing total dryness, richness of tannins and herb-laden blackberry fruit. The tannins impress with their dry astringency, but the fruit is so rich and intense, the wine so b…
The perfumes are the central theme of this wine, aromas of roses and flavors of spice, cinnamon, going through the ripe fruit and suggestions of wood. It is a superripe wine, but one which manages to…
Blended with 20% Petit Verdot, this unusual offering brings notes of mushroom, herbs, smoke and dark cherries. It's tightly wound with a firm squeeze of tannins.
Subtle aromas of grilled bread, citrus curd and peach set the stage for a plump, medium-bodied wine that boasts restrained flavors of white peach, pineapple and lime. Drink now–2016.
This is a nice Bordeaux-style blend with pretty cherry and currant fruit and some cedar shadings, but lack the complexity of others in its style. It's straight forward, polite and restrained.
This wine is big, very full bodied and very lush in texture. Super-ripe in flavor, it rides at the place where plum notes segue to prune, and black cherry to cherry syrup, which is a very tasty place…