Snart kan du dele dine egne vinanmeldelser her, og hjelpe andre med å finne gode valg.
Viser 24 anmeldelser for "Red C".
Denne prisgunstige Syrah er slank og pepperaktig, med mye farge og tanniner. Det er enkle smaker av rips, støttet av lett jordaktige tanniner og proporsjonale syrer.
Litt tilbakeholden på nesen, viser denne til slutt aromaer av rips og sur plommeskall. Smaken er også nølende i starten, med smaker av lilla frukt og svart pepper.
Blekrødrosa på farge, dette er en frisk, lett og lys vin. Med sine solbærfrukter og intens, livlig syre er den virkelig frisk, fruktig og elegant som aperitiff.
Dette er en stram, strukturert vin som viser mer tanniner enn frukt. Den har en mager og auster karakter som trenger å mykes opp. Syrligheten på slutten viser tegn til rips og bærfrukter. Den vil def…
Dristig i smaken og litt søt, denne blandingen av hovedsakelig Merlot og Cabernet Sauvignon lukter som syltetøy, smaker moden og saftig, og har en ganske jevn tekstur med en touch av tannin. Smakene…
Aromaene utvikler seg sakte i denne appellasjonsblandingen, men etter hvert kommer duften av knust skifer, rød tranebær, mørk jordbær og tørket salvie frem. Paletten er tung på knust oregano og laurb…
Dette åpner med aromaer som minner om fuktig underskog, grillet salvie, mentol og et drag av kjellerbunn. Den friske, fortynnede ganen tilbyr rå rød kirsebær, eik og et hint av stjerneanis sammen med…
Denne Cabernet har en ganske tyggegummiliknende, kandisert, gassaktig smak. Den er overveldende moden med kirsebær, rips og mocha, og morsom å drikke, men dyr.
Lots to admire in this dry, full-bodied Merlot. It's forward and charming in sour red cherry candy, blueberry and herb flavors, with a nice edge of smoky oak. Contains a little Cabernet and Zinfandel…
Cherry, coffee and spicy cedar starts this masculine Cab from Penns Woods. On the palate, tobacco, red currant and pepper offer savory and sweet elements. The wine is balanced with good acidity and t…
Pretty soft for a Pinot Noir, and lacking the structural integrity the variety needs. Nonetheless, the flavors of black and red cherries, cola, orange zest and spices are delicious. Drink now.
A rusty red color, this hearty rose shows bright red cherry, dark strawberry, sultry plum and clove spice aromas. The palate is quite rich and full-bodied with punchy plum and raspberry flavors. A bi…
Lightly citrus aromas open this wine that offers tropical fruit as well as red currant. A lively, perfumed wine, it's bright with acidity and has a juicy, aftertaste.
Sourced from vineyards on the east coast of Corsica, this attractive, fruity wine is made from 100% Sciaccarellu. Its lively, light and crisp red currant and lemon flavors make it ready to drink.
Crisp and full of raspberry and red currant fruit flavors, this is an attractive, ready-to-drink wine. A pure line of acidity lifts the fruitiness and gives the wine a bright, very fresh aftertaste.
Red currants dominate this textured rosé that has a mineral element along with its fresh fruit and tight acidity. The aftertaste is brilliant with crispness.
Initial aromas are volatile yet attractive in dried autumn leaves, cola, baking spices and red currants, while the palate slaps you in the face with vice-like tannins and tart, mouth-puckering acidit…
Red cherry, strawberry and black-pepper aromas follow through to the simple rustic palate along with hints of cured meat and bitter almond. It's vivacious, with lively acidity.
This 100% Pinot Noir rosé, produced in the northern Burgundy village of Saint-Bris, is packed with fruit. It shows a light touch of red cherry fruit and plenty of bright acidity. Along with the citru…
Elegant aromas of red currant, cherry and pepper start this solid Cab from Idaho. On the palate, oak and fruit integration gives the wine a smooth, rich style. Unfolding and full of personality. Pair…
A lightweight, dusty-smelling Pinot Noir from near Sancerre. The fruit is very soft, with the dryness giving a final firmness to the aftertaste. Flavors of red cherries have a dusty, perfumed charact…
This fresh, fruity wine is full of red cherry and berry flavors. A light touch of tannin holds the fruit and acidity together. It's a fine, simple Burgundy, ready to be drunk now.
Violet, tilled earth and red currant tones mark the nose and palate. The crisp acidity races down the midpalate, leading the fleeting flavors and mild tannins to a short finish.
Pale pink in the glass, this sparkling rosé (which is made from Muscat) has aromas of lavender, red cherry and dried rose petals. There are flavors of sweet raspberry and cantaloupe that are topped o…