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Viser 24 anmeldelser for "IV".
Aromas of underbrush, sunbaked earth, ripe dark-skinned berry and cake spice slowly emerge on this structured red. Made entirely with Sangiovese, the full-bodied palate delivers juicy black cherry, c…
Intensely slatey, even smoky mineral tones distinguish Maximin Grünhäuser's Abtsberg spätlese from the Herrenberg. It shares the same sweet-tart peach and apricot fruit profile, but it's deeper, reve…
Freshness abounds in this invigorating mineral spätlese. It's judiciously sweet, showcasing delicate peach and honey flavors balanced by bracing acidity and complexities of saffron and earth. The fin…
Mike Sinor is taking his fans on an experimental ride through his new oceanview vineyard, here presenting a rich take on Syrah. It's lush on the nose with olallieberry and blackberry fruit as well as…
From a vineyard adjacent to the Santa Lucia Highlands, this wine's wondrous nose of dense black currants, blueberries and fresh-cracked black pepper is made even more complex by black olive, gamy roa…
The white and red Pêra-Manca are cult wines in Portugal, only released in the best years. The white has partial barrel fermentation, giving great richness and depth of flavor, as well as smooth toast…
Made from an early picking of botrytized grapes from the Bernkasteler Lay vineyard, this is a sweet, plump wine, filled to the brim with lush tropical fruit flavors. The aromas show remarkably pure p…
This is one of the most successful Pinots the winery has produced, and I have no doubt it's because the vintage was so cool. The wine is absolutely dry and has bracing acidity, with extraordinarily l…
Pure sweetness, the wine has a rich texture with just a hint of botrytis but plenty of opulent spice, very rounded and unctuous. It is just beginning to show maturity, but could easily age further, t…
This 100% Cabernet spent nearly two years in 100% new French oak. As a result, it's enormously oaky in youth. You can barely smell or taste anything beyond toothpicks. But the wine is still young and…
Sometimes a blend of vineyards like this one can equal or surpass the single-vineyard bottlings. This complex and well-rounded wine achieves a good balance between seductive fruit flavors and more su…
This is not from a generally declared Port Vintage year. However, the year did produce some exceptional wines, such as this one. It has a firm tannic structure under opulent black fruits. Beautifully…
This Avidagos vineyard in the Corgo River Valley is one of the oldest in the Douro. The wine, from a parcel of old vines, is hugely powerful and dense. With its dark tannins, concentrated black fruit…
Dark clay, deep layers of earth, black-cherry bread and black-slate aromas show on the nose of this finely woven wine by Matthias Pippig. The palate is distinctive, with rich yet not overripe black-p…
It takes a precision winemaker to craft a Pinot Noir with such detail from a cool vintage in a cool region. Jon Meuret (founder of Maison Bleue) has the right stuff, as this new project demonstrates.…
This is a gentle giant of a wine, subtle and sublime in earthy rose petals, allspice and black tea that maintain a spiky, lively acidity throughout. Blueberry and black cherry compete for attention,…
Expressive and loaded with fruit, mineral and spice components, this powerful wine centers around dense flavors of black cherry and cassis. Threads of coffee, caramel, wet rock and citrus keep coming…
Despite the age, the color of this wine is still impressively vibrant and the ripe fruit and dense structure both speak of a wine that is still developing even nine years later. Such is longevity of…
Winemaker Virginia Willcock's latest effort shows that top-flight Margaret River Chardonnay doesn't have to cost three figures. This is fine stuff, a bit funky at first, but opening up in the glass t…
Aged for 18 months in wood, this impressive ripe wine is full of fruit and also a firm, smoky tannic structure. The partial fermentation in open stone tanks has given the wine an extra dimension of r…
This is a beautiful wine, fully expressive of the vineyard and vintage. It's showy in juicy red and black wild berries, with just-right additions of cinnamon and black pepper. Full bodied and concent…
Pleasantly pungent in ripe damson plum, this Pinot has lovely acidity, giving it a spicy mouthfeel around firmly present tannins. Full-bodied midpalate, the wine mellows through to the finish, ending…
Bright, beautiful and balanced, this tiny production wine is aflutter in high-toned citrus notes, melon and peach. A well-crafted marriage of power and sophistication, the aromatics of wild jasmine s…
Bryan Babcock's three decades of experience show better than ever right now. This bottling from Radian Vineyard offers aromas of charred cloves, wet slate, peppercorns and macerated raspberries. Live…