Oak Farm 2012 Cabernet Sauvignon (Lodi)
91 poengThis deftly made wine from a newly built winery in California's San Joaquin Valley balances pure fruit flavors, mildly spicy oak nuances, firm acidity and fine tannins. It has tasty black cherry and…
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Viser 24 anmeldelser for "Cabernet".
This deftly made wine from a newly built winery in California's San Joaquin Valley balances pure fruit flavors, mildly spicy oak nuances, firm acidity and fine tannins. It has tasty black cherry and…
A tempting, well-balanced wine from a tiny artisan winery, this is medium bodied but packs in a great array of ripe fruit and dark chocolate flavors. Firm tannins and acidity lift it and keep it live…
This is 96% Cabernet Sauvignon, with an addition of Syrah. Fully ripe, bold and assertive, this high-octane wine holds its alcohol well. Muscular and powerful, it has black cherry and cassis flavors…
This classic Bordeaux-style blend—made with 70% Cabernet Sauvignon, 25% Merlot and 5% Petit Verdot—is a stunner now, and it shows the potential to age for another 5–10 years. Black cherry, cassis and…
Lush and decadent, this starts off with such an opulent bouquet of jammy black fruit and sultry spice. Rich and mouthfilling, it boasts a creamy yet firm texture with supporing tannins and a seemingl…
Tangy and somewhat austere on the nose, this wine is made from a majority of Cabernet Sauvignon, softened by Pinot Noir, Sangiovese and Zinfandel. Floral in rose petals, the flavors lean toward straw…
Blended with 13% Syrah, this wine opens with notes of cassis, smoke, sweet herb, vanilla and tar. The black-fruit flavors are full bodied but still retain a sense of vibrancy and deftness. The finish…
Aromas of coffee, dried herbs, vanilla, flowers and cherry lead to ripe, full-bodied fruit flavors. The silky feel and lengthy finish only adds to the enjoyment.
100% varietal, this wine reveals aromas of dark coffee, pencil lead, dried herbs and dried dark fruit. The flavors are rich and focused, showing layers of depth and intensity and a long finish. It's…
Hailing from the winery's In the Rocks Vineyard, this wine opens with aromas of nori, black olive and blackberry that evolve into herb and plum. The dark fruit flavors are sweet and concentrated, lig…
Cabernet Sauvignon (42%) takes the lead with the rest equal parts Merlot and Cabernet Franc. Aromas of dried herbs, flowers, graphite and dark fruit lead to supple, layered dark fruit flavors back by…
This Sangiovese and Cabernet Sauvignon blend offers aromas that recall ripe black-skinned fruit, cedar, scorched earth, vanilla and ground pepper. The ripe, round palate delivers juicy black cherry,…
Don't let the Red Wine label fool you. This is 92% Syrah with the balance Cabernet Sauvignon. It provides immediate appeal with its aromas of raspberry, plummy fruit, orange peel and chocolate. The p…
This blend of Cabernet Sauvignon, Syrah and Merlot starts out with aromas of dark coffee, toast, blackberry, fresh herbs and barrel spices (53% new French). It pulls no punches with rich blackberry a…
All varietal, this blend of fruit from seven vineyards across the valley shows nuances of cocoa, earth, coffee, herbs and cherry. There's a lot of generosity and midpalate depth to the flavors along…
Joined by 8% Cabernet Sauvignon, this stellar wine from an almost 50-50 Napa-Sonoma divide delivers big flavor and tannin and yet exudes vibrant juicy plum and blueberry, keeping it grounded and aliv…
This Paulliac-style blend of mostly Cabernet Sauvignon and Merlot presents bright red fruit on the nose alongside black licorice and traditional cigar box scents. The flavors are dominated by red che…
There's a nice touch of green pasilla chile on the nose of this wine, with red currant undertones. The peppery elements consume the palate as well, giving it a more distinct and food-friendly nature…
This full-bodied, creamy-textured Cabernet is ready to drink. Confected notes of cassis and vanilla are slightly exaggerated, but make a big impression on the palate, while the supple tannins linger…
The tannins on this Cabernet Sauvignon-based blend are strong. They numb the mouth, but not so much that you can't enjoy the ripe black currant, cassis and smoky oak flavors. With its inherent balanc…
From the producer's dry-farmed estate vineyard, and supported by small amounts of Merlot and Cabernet Franc, this wine is elegant in sage and black cherry, silky on the palate in satisfying ways. Sav…
Relatively affordable for its appellation and variety, this wine offers classic notes of cassis, currant and clove, punctuated by eccentric bursts of gun powder and espresso. The devilish characteris…
Almost black in color, this densely ripe wine is powered by wood aging and dark tannins. The blend of Syrah, Alicante Bouschet, Aragonez and Cabernet Sauvignon is tough, firm and tannic while also ha…
Waxy cherry and pomegranate invite the senses before a taste of dried cranberry wafts in, layering itself on top of velvety, silky tannins. Juicy and well-composed, it hails from an appellation not k…