Vinanmeldelser

Aromas of dark berries and black spices lead the nose on this polished red. The concentrated but refined palate delivers crushed raspberries, licorice and mineral notes framed in velvety tannins. Dri…

The wine is initially light and fruity. It then opens up to give a much richer character that involves ripe white stone fruit and intense acidity. It is dense, with a tangy edge that adds minerality…

This substantial, powerfully styled Pinot Noir is layered with tart, punchy red fruit. That rich core is laced with brown sugar, coffee, caramel and cola streaks. It was aged in 10% new French oak.

Sourced from the estate's Bayliss-Bower vineyard, this reserve is a barrel selection that saw a touch more new oak (17%) than the regular bottling. It's tannic and a bit chewy, with lush black cherry…

It's hard to believe such a wine can come from the Barossa, a region known for size and richness. But this is part of a new wave of Aussie Shiraz—medium in body and silky in style, with moderate alco…

Consistent with the 2014 Confero, this blends multiple clones from five different vineyards. Its details are sharp, framing taut red fruit with a vein of licorice before resolving into dusty tannins.…

A blend of Merlot (50%), Cabernet Franc (40%) and Cabernet Sauvignon (10%), this aromatic wine brings aromas of funk, earth, truffle, fire pit, dried peat, herb and cherry. The flavors are soft, silk…

Richly rewarding as a berry bramble, this wine is bright and refreshing within a softly layered texture of ripeness and a full body. Cinnamon and leather saddle complement the heady fruit.

A toasty wood-smoke aroma meets firm, vivid and rather tart fruit flavors in this medium-bodied, elegant and cerebral wine. It has firm structure and good balance, as fine-grained tannins and tangy a…

Joseph Jewell's 2014s from remote Humboldt County are dazzling. The color off this wine is on the light side, and so are the raspberry, tea leaf and cinnamon flavors, but they make for a pleasant, ha…

Bright raspberry fruit dominates here, backed with ample acidity. Give it a little breathing time and it fleshes out and lengthens. At this stage the fruit is clean and primary, but the overall struc…

This smooth and sophisticated wine from the property formerly known as Breggo has good structure, no rough edges and a solid core of ripe plum and black cherry flavors, seasoned lightly with spicy oa…

Approachable and jubilant rose petal, root beer, charred meat and ripe cherry aromas show on the dynamic nose of this bottling. The flavors are tighter and more focused, recalling red cherry, rust, t…

This cool-climate bottling from the young producer shows tons of florality and spice, from violet and lilac to white pepper and dried herb, underscored by blueberry and tar aromas. It's light and lit…

Named for the producer's farmhouse and its surrounding vineyard, this offers rich cherry cordial and weedy sage notes—a seamless mix of fruit and earth. Sage, cardamom and spicy white pepper flavors…

Most Pinot Noirs would kill to have this depth of flavor. Although it's the winery's most basic, non-vineyard-designated Pinot, it's a fantastic wine, rich, mellow and delicious. Offers wave after wa…

This estate wine has rich fruits that are totally balanced with the acidity and the ripe red fruit flavors. A crisp texture offers acidity and a full body. It will be even better by the end of 2014.

Smooth, lush blackberry, blueberry and pastry aromas cue up a fully tannic but well-balanced palate. This wine tastes toasty, chocolaty and peppery, with underlying ripe blackberry fruit. A minty, to…

This ripe, dark Maipo Syrah opens with slightly generic aromas of blackberry and black cherry. Rich, resiny and creamy on the palate, this tastes oaky at first; next come roasted spicy blackberry fla…

Riesling has an ability to unite opposites: ripeness and tartness of fruit, a slender frame and unexpected weight. This dry and harmonious wine shows off these contradictions perfectly. A spiky fresh…

This is a full-bodied and extroverted wine. It smells like melted butter and baking spices and tastes like nougat and caramel with just a touch of sweetness. Oaky in a moderate way, it offers great c…

Exotic yellow-spice notes meet with lean lime pith on the light and crisp nose of this old-vine expression from a historic winery. Meyer-lemon rind and juice show brightly on the palate, where grippy…

As is right for a Bandol, Mourvèdre is the dominant grape in this rich wine. It is spicy from the same wood aging that also gives a mint-chocolate flavor to the powerful red-plum and berry fruits. Th…

Generous notes of ripe, juicy pear lead on nose and palate of this wine. An earthy, slightly bitter edge lends definition and texture but undereath it all lies the purity of fresh-cut Conference pear…