Viser 24 anmeldelser for "Me".
There's a serious side to this impressive wine, with its toast and biscuit flavors layered on top of apple acidity. It has richness as well as crispness, and a depth of flavor which promises some bot…
There's a tight, muted quality to this wine. While it floods the mouth with cherry, raspberry, Dr. Pepper and cocoa flavors, the acids and tannins are Burgundian, suggesting ageability. You can drink…
A big, ripe wine, with firm tannins, powerful with black plum flavors. It is aged in large barrels, adding an extra complexity, structured with some dryness in the aftertaste.
Light in body for a Napa Cab but extremely elegant, this polished wine is fully ready to drink now. A blend of Oakville and Calistoga fruit, it's rich in cherry, red and black currant and Dr. Pepper…
The wood elements here are evident and result in seductive aromas of vanilla, spice and tobacco that co-exist with fresh red fruit, cherry and plum. It has chewy tannins and a tight mouthfeel that su…
This is an elegant wine with measured but well-dosed aromas of cherry fruit, leather, tobacco and spice. It has all its elements in place in terms of aromas but where it really excels is in the mouth…
Starts off with a minerally, slightly fumé-style note, then adds herbal and leafy notes and white grapefruit flavors. From New Zealand's first carbon-neutral winery, this medium-bodied Sauvignon Blan…
A taut but expressive nose of minerals, pepper and red fruit lead this lovely wine from Stellensbosch. The velvety, mouthfilling flavors of slightly sweet berry and spice are luxuriant, and the finis…
Marlargo appears to be a reasonably successful attempt at fashioning a pan-Australian brand, sourcing fruit from different parts of the country. This Clare Riesling starts with scents of talcum powde…
With no oak influence, this Sauvignon Blanc was cool-fermented, preserving fresh fruit, and it did not undergo malolactic fermentation, so that the acidity is brisk. It was aged on the lees. That is…
There's great personality here thanks to the wine's bright fruit flavors, vibrant color and penetrating balsam notes that add depth and dimension. Bright cherry, blueberry, vanilla, sweet almond and…
Reminiscent of the 2000, this wine has a crisp, linear character that emphasizes minerals rather than the overt tropical fruits the vineyard shows in warmer vintages. It's a fine, dry, acidic Chardon…
From a vineyard farmed by Ted Klopp of Klopp Ranch, this is a light, spicy vineyard-designate, silky smooth in crisp red cherry and berry. A streak of fresh-picked herb overlays the soft wine, which…
Like most Lanson wines, this nonvintage cuvée is a blend dominated by red grapes (Pinot Noir and Pinot Meunier). Ripe while also crisp and stylish, it has weight and richness while remaining well to…
Some attractive bottle age to this bone-dry wine gives a touch of toast over the fresh apple fruit. It is crisp and ripe, with a hint of austere, structured minerality. The bottle is ready to drink.
This mature varietal Petit Verdot surprises with ripe, spicy, peppery aromas of plum and blackberry. In the mouth, it is full and tannic, but not fierce or impossible to penetrate. Lightly stewed bla…
Notions of ripe, yellow apple peel signals that this is a more rounded, slightly more oxidative style, boasting a bready, autolytic backbone. With its rounded yet fresh character, this would make an…
Estrecho means narrow in Spanish, and this varietal Monastrell is just that. After a compact, pure nose sets the stage, this feels sharp and puckery, with cheek-scouring acidity. The result is tart,…
Concentrated violet aromas mix with dark blackberry and even blueberry fruit in this blend of 46% Syrah, 45% Grenache and 9% Petite Sirah, yet it remains quite fresh on the nose. The palate shows hib…
This is complex wine, still young, with intense fruitiness and a tight, tense structure. Flavors of oak aging are subtle, just giving extra richness to the wine. It needs to age, allowing its fruit a…
Generous aromas of root beer, lemon, licorice, wood smoke, blackberry and prune set this off on a good course. The palate is sinewy and chewy, with baked, minty blackberry flavors that are peppery an…
Fleeting hints of rose petals add allure to this wine's aromas of black cherries, cola and spice. Unlike some Tasmanian Pinots, it's generous and round in the mouth, with warm spice notes combining w…
From vines to the south of the Côte des Blancs, this estate-grown Champagne has much of the same tight texture and minerality. It is taut and crisp while keeping plenty of room for apple and citrus f…
A blend of Viognier and Arinto, this wine is given another dimension from wood aging. A smoky character adds complexity to ripe apricot and crisp quince flavors. This is juicy and rich while having a…