Vinanmeldelser

The first-ever commercial rosé from this producer is dull in color, with briny, pepper aromas. The palate on this Syrah-based wine is chunky and generic in feel, while salty flavors of apple skins an…

Mild citrus aromas of grapefruit are offset by bready, leesy, yeasty scents. This has a citric mouthfeel with the suggestion of lime. Flavors of orange peel and gooseberry finish briny, with a puply…

Peppery, herbal aromas are gritty and a touch green on the nose. This Syrah-led blend is lean in body and relatively high in acid, with a scratchy palate. Quickly fleeting flavors of raspberry and cu…

Oak, peach and nutty aromas ride on the nose. Dense, creamy and reasonably balanced on the palate, this chunky number offers full melon and peach flavors prior to a briny, long finish.

Aromas of French oak, strawberry and coconut carry over to the lean palate along with a note of coffee bean. Firm but fleeting tannins lead to a short, astringent finish.

This opens with aromas of leafy underbrush, incense and a balsamic note of menthol. The evolved palate has seen fresher days, showing steeped prune, raisin and the warmth of evident alcohol alongside…

Fairly shy on the nose, this wine eventually shows lemon pith, lemon candy and slightly sweet aromas. The flavors start crisp but go quickly flatter, with light Pink Lady apples and a touch of orange…

Aromas of tire rubber, plum and spice are followed sweet currant and cranberry flavors. The tannins bring some grit.

Aromas of white clover, carnation and lime leaf lead the nose of this crisp and easy white. Fruity tones of underripe peach and melon rind unfold on the palate, coupled with zippy lime-like acidity a…

Medicinal cherry and red-plum aromas come with a whiff of latex. This feels plump, chunky and grabby. Medicinal candied-berry flavors end with racy acidity. This seems like a full step down from the…

Vegetal notes, mild citrus and sulfuric aromas make up the nose of this fresh but limited SB. Herbal, peppery green-fruit flavors are lean and finish with notes of rosemary and other green herbs.

Gritty, stalky aromas are more muddled and earthy than fruity. This has a medium body and flavors of spiced currant, pepper and chocolate. A chunky finish offers a mocha flavor that helps cover lean…

Distinct aromas of wood grain and pine crowd out any fruit scents. This feels somewhat flat, with resiny oak flavors resting on top of melony notes. A second wave of wood spice controls the finish.

This orange-colored rosado offers aromas of peach flesh, peach pit and sea shell. Dry, pithy, mildly bitter flavors of citrus and stone fruits end pithy. Contains 25% white Viura.

Fully ripe black-fruit aromas are rubbery and edgy. This feels jammy, heavy and simple. Flavors of syrupy blackberry and crème de cassis finish sweet and grapy with a sense of syrupy weight.

Red berry white pepper and saline aromas carry through to the simple light-bodied palate along with a hint of almond. It's fresh and easy drinking, with bright acidity. Enjoy soon.

Aromas of grape skins and raspberry are mild. This rosé of Tannat feels chunky, with mild acidity. Salty saucy berry flavors finish with a grabby, rubbery feel and very little to no residual flavor.

Initial aromas are volatile yet attractive in dried autumn leaves, cola, baking spices and red currants, while the palate slaps you in the face with vice-like tannins and tart, mouth-puckering acidit…

An initial cranberry note is subdued by vanilla and clove aromas. Spice is dominant on the palate, interspersed with anise and leafiness. Full bodied and big on flavor, this would be a good steak acc…

Bitter chocolate aromas and woody flavors are the hallmarks of this smoky, burnt toast-inflected wine. That bitter quality probably won't go away, leaving the fruit behind.

Ripe peach, honeysuckle and honeydew are pronounced in the aromas of this late harvest wine. Juicy in feel, there is something not unlike the syrup in a can of peaches. Without needed acidity, it fee…

This Romanian Riesling has aromas of peach, lemon blossom and honeysuckle. In the mouth there are flavors of apricot and lemon zest. The finish is clean and a bit astringent.

Red cherry, strawberry and black-pepper aromas follow through to the simple rustic palate along with hints of cured meat and bitter almond. It's vivacious, with lively acidity.

A dark salmon color and yeasty soapy aromas announce a bubbly that's not fully fresh or fruity. On the palate, this is low on acidity and short on bubbles. Yeasty melon and citrus flavors are short a…