Plozner 2007 Sauvignon (Friuli)
85 poengCaper flower and green olive take center stage, leaving a small margin of fruit-related aromas. Because of this wine's unique bouquet, you should pair it with Sicilian eggplant caponata or any dish i…
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Caper flower and green olive take center stage, leaving a small margin of fruit-related aromas. Because of this wine's unique bouquet, you should pair it with Sicilian eggplant caponata or any dish i…
Fragrant and floral, this is a deliciously easy wine, a blend of the local Gascon Colombard grape with Ugni Blanc. There are flavors of grapefruit, white fruits and a light, crisp green aftertaste. S…
With no oak influence at all, this stainless steel-fermented and aged young wine is crisp and clean in vibrant acidity. It shows lemongrass, Lifesaver lemon and lime, and vanilla spice flavors that a…
The leading Bergerac brand is made by Bordeaux négotiant Yvon Mau. It's soft with easy tannins and some blackberry fruit flavors. Ready to drink now, showing some good ripeness.
Simple and rustic but perfect for backyard grilling, this Zinfandel, Merlot and Carignane blend is robust, tannic and superripe in berry-cherry and spice flavors. Cries out for rich BBQ sauce.
Unusual aromas of pine needle, cough drop and herbal berries set the stage for a juicy, tight palate with raspberry, red plum and herbal flavors. Medium in length and intensity, with a smooth finish…
Already brick around the rim, this wine seems to be prematurely fading. Flavors are of dried fruits with a healthy streak of vanilla.
‘Na Vota is a fresh and easygoing wine that is vinified in stainless steel to maintain its fresh berry and floral aromas. The wine has medium structure and staying power but does reward the palate wi…
Small-production (300 cases total) SB from high-elevation vineyards with solid apple and citrus aromas. Basic but clean, with lemon, orange, grapefruit and nectarine flavors. Good for Argentina, whic…
Tough and tannic now, although it's fully dry, and the tannins are finely sculpted. Shows deep flavors of blackberries, currants, cocoa and spices. There's a hint of funkiness that may detract from a…
Tight and a little stemmy, but overall the raspberry and cherry aromas outmuscle the rhubarby side. Tannic and grabby in the mouth, but not rough or jagged; flavors of red berries have an herbal acce…
Medium gold in color, with a slight pink hue, this carries the aroma of canned tropical-fruit cocktail—tin and all. The peach-juice palate is viscous and round, almost oily, while the tart, tropical…
Herbal and juicy, this is a straightforward, larger-production wine with a grip of tannins supporting waves of coconut and red and black berry. It's well priced for the quality and is a good choice f…
This fresh, fruity wine is full of red cherry and berry flavors. A light touch of tannin holds the fruit and acidity together. It's a fine, simple Burgundy, ready to be drunk now.
Blending Pinot Noir and Gamay, this wine comes from a new Burgundy-wide appellation that can include fruit from Beaujolais. It's a style of wine that needs to be drunk young and fruity, with black ch…
While the majority of the grapes for this wine are from Napa, small additions come from Lake, Sonoma and Solano counties. It holds a healthy dose of Merlot too. Simple in richness and ripeness, its f…
Inspired by Sancerre, but with grapes from other parts of the Loire, this soft, herbal and green-fruit flavored wine is refreshing and lightly textured. Drink now.
Bright aromas of melon, pear and herb lead to tart dry fruit flavors. The concentration comes off as quite light.
This self-described “soft” Cabernet is light and low in alcohol. Aromas of herbal berry fruits precede a round plump palate with jammy plum and currant flavors. While quaffable and a touch sweet, thi…
Punchy prickly citrus aromas are clearly that of Sauvignon Blanc. Light in color and weight, this tastes of tangy citrus with a shot of black and green pepper. Lime is the key flavor noted on a clean…
Light aromas of pineapple and other tropical fruit are accented by herb, floral and citrus flavors. The concentration is very light.
This has an oily gritty nose and a palate with lemony acidity. Flavors of lemon and green currant fall off and turn a touch bitter on the finish, something you could probably predict given the gritty…
The aromas of herb, citrus and melon rind are light. The palate drinks dry, with the concentration seeming a bit lacking.
This is a light wine—fruity and with a soft texture. It has citrus and creamed pear flavors that are balanced with acidity. It's a wine to be drunk now while its fruitiness is still at its peak.