Vignerons de Buzet 2013 Baron d'Ardeuil Vieilles Vignes White (Buzet)
85 poengThis fruity, aromatic wine is fresh and crisp. It has a strongly herbaceous, citrus character and an intensely perfumed backdrop. Drink now.
Viser 24 anmeldelser for "Gn".
This fruity, aromatic wine is fresh and crisp. It has a strongly herbaceous, citrus character and an intensely perfumed backdrop. Drink now.
Grassy and herbal, this might easily be mistaken for Sauvignon Blanc. There's plenty of acid evident, with lemony fruit that finishes short and tart.
Green apples and citrus flavors dominate this fresh, fruity wine with its finishing acidity. It's light, bright and ready to drink.
Grapefruit flavor is the key to this attractive, fruity wine. Crisp and lightly herbaceous, it is fresh while also having a rounder background. Drink now, but better to wait until early 2016.
This soft and fruity wine has only the lightest of tannic structures. Black currants and stalky berries dominate along with bright acidity. It can be drunk now.
This green, intensely herbaceous wine comes from Sauvignon Blanc and Colombard vines growing on sandy soil. It is full of lemon and grapefruit flavors that give the wine a tight, almost steely textur…
Flowery and fresh, this is a classic cool-climate white. Fragrant acidity is balanced by the citrus and pear flavors. Fruity and crisp, it is ready to drink.
This has a barrel-aged style, with a buttery and possibly oaky note in the aroma and a smooth texture. Mostly mellow pear and ripe apple flavors are spiced with a bit of vanilla and nutmeg. Medium bo…
A blend of Ugni Blanc and Colombard from Gascony, the wine has crisp herbaceous flavors and a tight zesty texture. It is light, refreshing and ready to drink.
Aromas of tire rubber, plum and spice are followed sweet currant and cranberry flavors. The tannins bring some grit.
Vegetal notes, mild citrus and sulfuric aromas make up the nose of this fresh but limited SB. Herbal, peppery green-fruit flavors are lean and finish with notes of rosemary and other green herbs.
Finely structured, this is a fruity wine with bright cherry fruit and acidity. It has a drier edge that gives it texture and shape. The fresher aftertaste gives the wine a fruity lift. Drink now.
This bottling's slightly dank nose recalls the front lawn being cut on a hot summer day, but a warmer, more inviting peach and nectarine fruit component awaits in the background. The palate is tangy…
A neutral nose announces a fresh but basic palate with briny flavors of citrus, white pepper and bell pepper. A chalky, dry finish is juicy but lacks depth.
Waxy plum and a surprising characteristic of watermelon provide a subtle freshness to this otherwise hugely tannic, concentrated wine. Tar and yeast play a role as well.
This young wine is full of black currant fruit and balanced tannins. It has the richness of high alcohol, which brings out a touch of pepper. But juicy fruit dominates. Drink from 2018.
This wine is light and fruity, poised between rich tropical and herbal-laced green fruits. It has a perfumed touch from the Sauvignon Gris in the blend and a crisp texture. Drink from early 2018.
Showing its age, but unfortunately not very well, this wine has lost any semblance of freshness, with notes of overripe lemons, stone fruit, pressed buttercups and buttered green beans. The palate is…
The rarely used Atlantique appellation covers much the same region as Bordeaux, with less stringent rules. This 100% Sauvignon Blanc wine is fruity, easy, soft and full of citrus flavors. Drink now.
Leafy red-berry aromas come with a note of olive. This wine feels lean and searing, with edgy tannins and high acidity. Spicy flavors of herbal plum and tomato finish with a dusting of baking spices.
This 100% Pinot Noir rosé, produced in the northern Burgundy village of Saint-Bris, is packed with fruit. It shows a light touch of red cherry fruit and plenty of bright acidity. Along with the citru…
Pyrazine-based notes of green pepper are most prominent on a basic nose. This feels lean and stony. Briny, salty citrus flavors lack complexity.
Produced from old vines in the Aegerter Domaine, this wine is dominated by red fruits and spice from wood aging. It is fruity, perfumed and likely to be ready to drink soon. Drink from 2018.
Sweet oak tones frame the black cherry and currant fruit in this wine, with notes of mocha and raspberry sauce atop. The velvety texture offers good tannic grip, while ample acidity helps to keep the…