Viser 24 anmeldelser for "RS".
If your tastes run to fruit-driven, all-stainless, crisp and steely Chardonnays, this is a great choice. Bright pineapple and citrus fruit flavors abound, and the acids, though substantial, are juicy…
Elegant, yet still brimming in meaty tannins, this wine offers deftness on entry, diving deeper into blueberry cobbler and baked bread as it goes. On the nose, roses and cinnamon entice, while mid-we…
Rich, this offers both bright crisp citrus fruits and ripe peach and pear flavors. It is still young, still textured and tight, needing to broaden to bring out more of the attractive fruitiness. Drin…
A full-bodied, slightly oxidative wine that wears its character well. There is a toastiness here along with some apple and apricot fruits, giving a rich feel to the wine. It's ready to drink but can…
Everything about this Cab is out-sized. The color is black, the black currant and cassis flavors are mind-blowingly huge, the oak presence is strong, the tannins are thick, and the finish is long and…
Aromas of wild berry and animal hide unfold on the nose. In the mouth, this blend of Malbec, Cabernet Sauvignon and Petit Verdot is heady and offers tons of berry and cassis fruit. The finish is rich…
Made entirely from Sangiovese, this traditionally crafted Chianti Classico opens with earthy aromas of underbrush, leather, black fruit and blue flower. The palate offers succulent black cherry accen…
Petit Verdot is the current darling of the Bordeaux crowd in California. It's not hard to see why. It produces darkly colored, dry wines, deeply flavored in currants, cassis, chocolate and, often, vi…
A beautiful Chardonnay, dry, crisp in acidity and complex in tropical and citrus fruit, peach, honey and oak flavors. The richness is balanced by a flavorful minerality, and the finish is dry. At thi…
This is typically full, dark and rich, with balsamic aromas of roasted berry and leather. A tannic mouthfeel runs deep and dense, while flavors of licorice and baked black fruits finish with a heavy…
A toasty, leathery, baked-fruit bouquet is sultry and includes hints of popcorn and caramel. In the mouth, this is tannic and full-bodied, with flavors of bacon, hickory smoke, blackened spices and b…
Rich, heady aromas of black fruits, oaky char and caramel are lusty and modern. In the mouth, this shows a bolt of acidity that creates energy but also strains the wine's balance. Baked blackberry, c…
A rich, full-bodied wine with small amounts of Merlot and Malbec, this offers sizable tannins that wrap themselves around dark, brooding fruit and smoky oak. Blackberry and plum intertwine around lux…
Very fresh and vivacious, this light-bodied wine is refreshing. It smells like lemon, grapefruit and kiwi, tastes bright and tangy like lemonade, but is quite dry. The texture is crisp and vital, and…
This vibrant red opens with aromas of ground pepper, dark-skinned fruit and blue flower. The tight palate delivers ripe black cherry, crushed raspberry, white pepper and aromatic herb along a backbon…
This medium-bodied wine has a vivid, fresh raspberry aroma and deep blackberry flavors supported by firm tannins. It tastes like a cool-climate example because of the vivid fruit, layered tannins and…
Intense herbal aromas of mint and rosemary lead the nose, joined by whiffs of forest floor, red berry and baking spice. The linear palate offers dried red cherry, mineral, anise and tobacco alongside…
Here's a savory nectar made with late-harvested grapes—95% Malvasia delle Lipari and 5% Corinto Nero—that opens with aromas of dried stone fruit, nut and sweet spice. The palate doles out apricot, fi…
A light hay color, this wine from Andres Ibarra and Caren Rideau offers a delicate butternut squash cream-sauce element on the nose, along with white rocks and pineapple sherbet. There's lots of pep…
Inky red-violet to the eye, this blend of 55% Syrah, 35% Cabernet Sauvignon and 10% Merlot has a nose of black cherry and cherry cola. Brisk acidity compensates for powerful tannins, with flavors of…
Like all the Duval wines, this is amply structured. Cedar and vanilla notes frame dark fruit flavors in this blend of 51% Shiraz, 30% Grenache and 19% Mourvèdre. Its full bodied, with a long, dusty f…
Rich aromas of boysenberry, cranberry, pipe tobacco and dark chocolate prepare the palate for flavors of cherry syrup and pomegranate. Soft but persistent tannins are apparent in the mouth, and the f…
Aromas of black raspberry, dried cherry, espresso and smoked meat set the scene for mouth-pleasing flavors of black cherry, blackberry and tobacco leaf. Harmonious levels of tannins and acidity linge…
Cherry and plum aromas are ripe, sweet and inviting. There's plenty of body and roundness to this Bonarda, while exotic blueberry and boysenberry flavors finish fresh, with a light herbal aftertaste.…