Viser 24 anmeldelser for "Gr".
Earthy notes blend into hints of pear and yeast on the nose, while the palate puts more force on gentle peach and a concentrated, slender core with fitting, precise freshness. The finish is tangy and…
This estate-grown wine comes from one of Livermore's best boutique wineries. A generous mouthfeel and plenty of ripe fruit flavors make this youthful and full-bodied wine easy to taste and swallow. H…
This dark garnet-colored blend of 50% Cabernet Sauvignon, 45% Merlot and 5% Petit Verdot has aromas of blackberry, raspberry and rose petal. Flavors of black cherry and anise with touches of green pe…
Lively, bright and very textured, it discloses fresh apple and pear flavors along with a more nuanced, honey character. The wine is developing well, giving great acidity while also promising fruitine…
This wine has unusual, penetrating, floral aromatics and a liqueur-like character. It was fermented in a mix of new and neutral French oak, and a caramel character comes in as the wine breathes open.…
Firm and compact, this marries tart red and purple fruit to tannins, with a soft streak of leather and a dusting of coffee grounds. Flavor integration is excellent, and the wine will drink well throu…
Here's a vibrant red that has red berry, blue flower and spice aromas, with a whiff of salinity. The juicy palate offers fleshy red cherry and ripe raspberry accented by white pepper. With fresh acid…
Intensely mineral on the nose with aromas of wet granite and steel, this delicate dry Riesling builds in floral, fruity exuberance on the palate. Fleshy and ripe with white peach and honeydew flavors…
Browned butter, cinnamon-like spices and blackberry pie frame this Syrah from an estate vineyard owned of Zaca Mesa, the first winery to plant the grape in Santa Barbara County. There is more brown s…
Leesy, bready aromas are ripe and fruity. This is soft in feel and a touch heavy, which may be a reflection of the warm 2009 vintage. Nectarine and other ripe flavors finish full and sweet. This almo…
Here, Pinot Noir master Richard Longoria offers a more affordable taste of his Fe Ciega estate vineyard (whose other expressions cost upwards of $45 each). Aromas range from cranberry and tart blackb…
Brisk and fruity but with a distinctive note of spice and pear, this Moschofilero offers approachable, ripe-fruit expression with an exotic edge. Pair with grilled seafood, Chinese cuisine or fruit s…
Of all the Angosto 2011s, El Jefe del Tribu is the most smoky and roasted of the group. Savory aromas of beef jerky and baked blackberry filter onto a ripe, slightly flat palate. Flavors of baked bla…
Orange, lemon, vanilla and white flower start this fresh and spicy white. Fruity, but balanced by a lime and wet stone base, the wine is elegant and food friendly.
Bright and fruity, it's full of fresh acidity and has a strongly mineral texture. Green fruits, apples and pears partner with a strong citrus element. Wait until 2015.
Mint and sage aromas give an instant herbal character. That's balanced by citrus fruits that cut through the texture to give great freshness and intense acidity. Drink from 2015.
Aromas suggest sandalwood, exotic spice, vanilla, subtle oak and mature black fruit. The warm palate reflects the forward nature of the vintage and delivers underbrush, black cherry, espresso and cof…
Full-bodied but refreshing, it boasts juicy green apple, white pear and mineral sensations. The creamy palate is brightened by fresh acidity, giving this a clean, fresh finish. Sip as an apéritif or…
Smoky aromas of bacon and rubber lead the charge. The palate is good and ripe, with roasted berry, molasses and tangy acidity that's reflected via a lemony note. The finish has bite and shear to it a…
Mature plum, vanilla, toast and toasted oak sensations lead the nose. The palate opens with juicy black cherry and plum layered with coffee, dense chocolate and bitter espresso that slightly diminish…
Vanilla, baked cherry and coconut aromas lead the nose. Bright and tense, the palate offers Marasca cherry, raspberry, vanilla and clove flavors, bolstered by firm acidity and youthfully austere tann…
Tilled soil, blue flower and Mediterranean herb aromas follow through to the young, tightly wound palate. Juicy dark-skinned berry flavor is supported by taut, fine-grained tannins. Enjoy through 201…
Due to the cold, wet vintage, the estate made no Brunello in 2014; its best grapes went into this wine. It shows the house's hallmark elegance and is delicately scented with bright red berry and viol…
Potent oaky aromas like nutmeg, cinnamon and toasted baguette meet abundant, jammy fruit flavors in this full-bodied and smooth-textured wine. It has moderate tannins that provide nice grip and shore…