Viser 24 anmeldelser for "Mak".
Merlot and Cabernet Sauvignon make up the majority of this wine. Light aromas of herb, coffee bean and barrel spice lead to cranberry and cherry flavors that bring a lot of enjoyment.
Fresh squeezed boysenberry and raspberry make for a lively fruit entry to the nose of this bottling by one of the area's more respected vineyard managers, who also packs some thyme, sagebrush and pin…
Mourvèdre (82%) makes up the majority of this wine, with the balance equal parts Cinsault and Grenache. A blend of fruit from McKinley Springs and Upland vineyards, it offers aromas of white pepper,…
This creamy sparkler has a floral fragrance of white flower and pear. The palate delivers tropical fruit, citrus, bitter almond and sage notes. This is a classic apéritif and perfect for making toast…
From the northern part of Vinho Verde, this wine is produced from old vines that have been trained on traditional high trellises. It is full of citrus, ripe lemon and lime along with a crisp mineral…
MBV's Te Tera bottling is “essentially a declassification,” says Paul Mason, the winemaker. It's certainly much more supple than the classic bottling, with attractive layers of black cherry, cola and…
The enthusiastic use of wood for this wine gives a dark, spicy character that masks any fruit. Less new wood would have helped highlight the natural fruitiness of the wine. Leave it until 2020 and th…
A rounded wine that combines spiky freshness with a very creamy, even buttery softness. There is a pleasant palate weight and pervading crispness. This is more about texture than aroma with just some…
Black, ripe elderberries, with a tart but supple body make this an appetizing, lighter wine that holds an unusual aromatic intensity. There is an intriguing hint of wilderness and a streak of fresh a…
Roasted black fruits, animal notes and a strong whiff of black olive make for a wild and wooly bouquet. The palate on this Carignan is direct and firm, with exotic berry flavors, herbal hints and wel…
An enticing mix of lime zest and very ripe, juicy pear present the first impression and unite in a linear, racy palate. As the wine opens in the glass, spicier edges appear: apricot kernels and marzi…
This Chardonnay is almost Chablisian—it's bone dry, bristling with acidity, and modest in alcohol. There's a lick of minerality to the lemon peel, apricot and buttered toast flavors that makes the wi…
Juicy, nearly sweet-smelling aromas of blackberry pie introduce this wine by master sommelier Paolo Barbieri, who moved from Las Vegas to become a winemaker in the Santa Ynez Valley a few years ago.…
Fully ripe, this opens with scents of hibiscus tea, mixed berry, plum and black cherry. The fruit flavors are bold and intense, right on the border of showing some prune character. Streaks of balsami…
A spicy oak aroma, fresh red cherry and cranberry flavors and a brisk, slightly tannic texture make this wine quite appetizing. While medium bodied, it has plenty of flavor impact as well as an entic…
Rather perfumed, lifted notes of honeysuckle and the full force of lemon-drizzled honeydew melon make for a striking opening. The palate is bright and brings ample fruit: citrus-tempered apple, plums…
Wiry raspberry and plum aromas put this in the red-fruit category. A loud, tannic, expansive palate blazes with acidity, while fully toasted oak gives this a burnt element to match raspberry and red-…
Savory wisps of smoke and dusty minerals juxtapose exuberantly juicy, sweet yellow peach and nectarine flavors in this crystalline kabinett. Just off-dry on the palate, its refreshing, high-spirited…
Strågul i glasset med aromaer av grønt eple, sitrusblomst og nyslått gress, har denne bulgarske Sauvignon Blanc smaker av sitronkrem, guava og ananas. Den er middels fyldig i midtpartiet og har en fr…
Denne 100% Lagrein åpner med aromaer av bjørnebær og eksotisk krydder. Den rettfram, saftige paletten gir smak av svart kirsebær og et hint av kakaó, innrammet av myke tanniner. Nyt snart.
Med 3 % Syrah har denne vinen en læraktig, vill karakter, druene dyrket i høyden. Blåbær- og bjørnebærtoner gir en robust fruktighet i bakgrunnen, mens seige, røkfylte tanniner støtter den konsentrer…
Fransk eik, kokosnøtt, underskog og en balsamisk aroma følger med inn i den fyldige smaken sammen med lakris, espresso, tørket kirsebær og rå tranebær. Raspete tanniner gir den bestemte strukturen og…
Modne hagefrukter, litchi, sitrusskall og en balsamisk tone leder an. Den smakfulle ganen viser sitrusskall og et uvanlig salt hint av spekemat sammen med frisk syre. En ristet tone preger ettersmake…
Tremodnet vin som viser aner og stil. Den har smaker av røde bærfrukter, faste tanniner sammen med syre og en tørr kjerne. Dette er en seriøs vin, for lagring over 4–5 år.