Viser 24 anmeldelser for "Fin".
Tomato, herb, rubber and olive aromas are gritty. This Syrah fits right into the house style for this grape variety; the palate is pointed, acidic and scouring, while flavors of lemon rind, currant,…
Stony, minerally aromas are a touch dusty and suggest melon and peach. The palate is round and juicy, while flavors of lime, green melon and gooseberry finish mellow and easy, with a touch of residua…
Dominated by juicy Castelão, this lightly structured wine has fine tannins to propel the berry fruits up to the front. It is rich and full-bodied with a touch of pepper from the alcohol. The aftertas…
Secure, spicy, dry and woody on the nose, it's firm, fresh and collected on the palate. Flavors of loamy berry and cocoa finish earthy and solid, with balance and length. This offers almost all you w…
Only the juice at the heart of the pressing is used to make this attractive and ripely fruity wine. It has a soft, full texture with juicy acidity and generous tannins. The wine is dense, packed with…
An off-dry, organically farmed, 100%-varietal wine, this tiny production offering comes from an appellation better known for other varieties, but that shows finesse here. Fruity and balanced, the swe…
Ripe and soft on the nose, this blend of Monastrell, Garnacha and Syrah is so easygoing that it lacks pop up front. Plump and fruity on the palate, this is low on structure and acidity. Jammy raspber…
A white Meritage of just over 53% Sauvignon Blanc with the remainder Sémillon, aged in neutral French oak, this wine has a full body and a balance of crispness and weight. Lemon, lime, pear and honey…
Well made in large quantity, this wine offers fleshy tropical papaya around a structure of toasty oak and vanilla. Medium in body and length, it's balanced with a crisp finish.
This is a deliciously fruity wine with tropical fruit tones, a light mineral texture and fine, crisp acidity. From vines planted at 1500 feet above the river, it is fresh, cool and ready to drink.
A sharp, acidic, tight, precisely-defined Syrah with cranberry and sour cherry fruit. This wine has the potential for years of aging; even after being open for many hours, the sharp acids and primary…
A blended red from Sparkman, sharp and tannic, with good concentration. Tart, spicy and herbal, with hints of tomato and wild berry. It rolls into an astringent finish, with a dark chocolate note.
Rich and forward in jammy black cherry, raspberry and spice flavors, this Zinfandel drinks well now. It's a tannic wine, as you'd expect off Howell Mountain, but those tannins are refined and sweet.…
An ambitious wine that explores new blending territory. Shows fine structure, with brisk acidity and smooth tannins framing ripe cherry fruit, bacon and sandalwood flavors. Lacks a certain finesse, b…
Aromas suggesting mature berry, dried herb, scorched soil and espresso lead the nose. The medium-bodied palate is already evolved, offering prune, dried black cherry, mocha and a hint of licorice alo…
Matchstick and flint arise out of the bottle before blowing off to show off a mix of herb and jalapeño around a well-oaked, robust white wine. The stronger, more savory characteristics evolve pleasan…
This 50/50 Duras and Syrah blend from father and son Jean Paul and Nicolas Hirissou is a ripe, fruity wine that is attractively mature. It is finely integrated with berry fruits that are lifted by th…
From the mountainous terrain of Stagecoach Vineyard, this wild, concentrated wine is more like Cabernet in many ways. Red licorice, bitter tannin and whiffs of leather saddle commingle against brambl…
Graceful acidity balances the big flavor and salty oak of this wine, awash in bite-worthy green apple, tart quince and lemon. The body is medium but expertly textured, providing intense length and we…
Tangerine and apple notes are almost ruddy with ripeness in this concentrated spätlese. While off dry in style, vibrant acidity offsets sweeter notes of caramel and honey for a remarkably dry finish.…
A vibrant, racy Sauvignon Blanc with concentrated notes of white grapefruit, herbs, and onion peel. It's mouthwatering and richly flavored with mineral notes speckling the finish.
From 62-year-old, dry-farmed vines, the Esola Zinfandel is leathery, full of tobacco and dust surrounded by spicy red fruit. With great structure and savoriness, it's soft with a light, lingering fin…
Raisin, kirsch and leather aromas define the nose on this crianza. The palate is properly dry, with good acidity and clampy tannins. Flavors of dry oak, herbal notes, raspberry and raisin end in a so…
Gigantic, huge, enormously extracted Zinfandel. So strong, it's practically a food group. Offers tiers of raspberries, cherries, blackberries, black currants, raisins, dark chocolate and spices. The…