Viser 24 anmeldelser for "No".
A taut but expressive nose of minerals, pepper and red fruit lead this lovely wine from Stellensbosch. The velvety, mouthfilling flavors of slightly sweet berry and spice are luxuriant, and the finis…
With no oak influence, this Sauvignon Blanc was cool-fermented, preserving fresh fruit, and it did not undergo malolactic fermentation, so that the acidity is brisk. It was aged on the lees. That is…
With its sticky tannins and hard finish, this wine wants a few years in the cellar. It's quite good, showing a crisp spine of acidity that firms and tones the ripe black currant, cherry liqueur and c…
There's great personality here thanks to the wine's bright fruit flavors, vibrant color and penetrating balsam notes that add depth and dimension. Bright cherry, blueberry, vanilla, sweet almond and…
From a vineyard farmed by Ted Klopp of Klopp Ranch, this is a light, spicy vineyard-designate, silky smooth in crisp red cherry and berry. A streak of fresh-picked herb overlays the soft wine, which…
Like most Lanson wines, this nonvintage cuvée is a blend dominated by red grapes (Pinot Noir and Pinot Meunier). Ripe while also crisp and stylish, it has weight and richness while remaining well to…
This mature varietal Petit Verdot surprises with ripe, spicy, peppery aromas of plum and blackberry. In the mouth, it is full and tannic, but not fierce or impossible to penetrate. Lightly stewed bla…
Based in Fleurie in northern Beaujolais, this Marrans Gamay is firm and with good tannins, delivering both fruit and structure. With a dark layer of smokiness as well as black-cherry fruit flavors, i…
Notions of ripe, yellow apple peel signals that this is a more rounded, slightly more oxidative style, boasting a bready, autolytic backbone. With its rounded yet fresh character, this would make an…
Estrecho means narrow in Spanish, and this varietal Monastrell is just that. After a compact, pure nose sets the stage, this feels sharp and puckery, with cheek-scouring acidity. The result is tart,…
Concentrated violet aromas mix with dark blackberry and even blueberry fruit in this blend of 46% Syrah, 45% Grenache and 9% Petite Sirah, yet it remains quite fresh on the nose. The palate shows hib…
This is complex wine, still young, with intense fruitiness and a tight, tense structure. Flavors of oak aging are subtle, just giving extra richness to the wine. It needs to age, allowing its fruit a…
Generous aromas of root beer, lemon, licorice, wood smoke, blackberry and prune set this off on a good course. The palate is sinewy and chewy, with baked, minty blackberry flavors that are peppery an…
Notes of chopped star anise, sage, white spring flowers and Bartlett pear float out of the glass. The elegant palate offers yellow apple, white almond and citrus zest alongside a refined perlage. Bri…
Fleeting hints of rose petals add allure to this wine's aromas of black cherries, cola and spice. Unlike some Tasmanian Pinots, it's generous and round in the mouth, with warm spice notes combining w…
From vines to the south of the Côte des Blancs, this estate-grown Champagne has much of the same tight texture and minerality. It is taut and crisp while keeping plenty of room for apple and citrus f…
A blend of Viognier and Arinto, this wine is given another dimension from wood aging. A smoky character adds complexity to ripe apricot and crisp quince flavors. This is juicy and rich while having a…
There is plenty of ripe fruit here. With soft tannins and a generous structure, the wine is rich, full of berry and red-plum flavors and with just enough tannins. Give this fruity wine until 2018.
This is dry, crisp and nicely detailed, with a persistent, clean and fresh mouthfeel. Notes of cucumber, salad greens and citrus, notably lime and grapefruit, are underscored with appealing mineralit…
Pale pink in the glass, this has a rather fragrant nose that combines strawberry and citrus. The palate is ultralight and very fizzy, exuberant and fresh while remaining dry and full-flavored. Yeasty…
Honeycomb and tangerine skins entice on the nose of this elegant dry Riesling. White-peach and grapefruit flavors are ripe and rich on the palate, lending an unctuous, almost oily, mouthfeel. Strikes…
Aromas of graham cracker, vanilla and berry fruits are inviting but lack depth. In the mouth, this is grabby, with abrasive but tolerable tannins. Flavors of oaky, toasty berry fruits are chocolaty a…
It is unusual to find a 100% Tinta Cão because (in regional slang) this vine is a dog to manage due to its wild vigorous nature. The wine with its tight tannins and layers of mint from the wood aging…
As with all this producer's wines, the first fermentation iof this bottling was in wood, adding richness and smoothing out the fruit to give a warm, round character. The acidity is still tight and cr…