Viser 24 anmeldelser for "Gn".
Tastes unusually lush and soft for a Napa Cab. While it's officially dry, sweet, caramelized oak and raspberry-jam flavors, along with a slick, glycerine mouthfeel, makes it as rich as a candy bar.
Lodi-based Michael David turns to Lodi, Sonoma's Dry Creek Valley and Lake County to craft this white wine, mostly Sauvignon Blanc with a drop of Sémillon too. Ready for a summer's day with subtle Ma…
With lemon, orange, apricot and green melon flavors, this is a fruity wine, with tart notes of green gooseberries that make it savory. There's a lot of honey on the finish that makes you wonder if it…
Lighter than Malibu Oak's Cabernet Sauvignon, this Cab Franc shows the variety's characteristic herby notes and is otherwise easy and light, with enough depth to pair well with a range of meats.
A firm, youthful Cabernet, with cassis and blue plum fruit accented by dried herb, graphite and asphalt. As it sat in the glass, a distinct leathery aroma emerged and the fruit quickly faded.
Made from Dão's signature Encruzado grape, this has ripe almonds, yellow fruit and a seductive perfumed character. It's a rounded wine, the acidity well integrated into the ripe character. Drink now,…
Butter and toast flavors give this wine extra richness and some weight. At the same time, the textured citrus and grapefruit flavors combine with the wine's minerality to give a more lively aftertast…
This is an over-soft wine, without real bite or crispness. It is pleasantly creamy, with almond flavors and a full mousse, but the soft character continues right through to the finish.
Kind of big for a value wine, with aromas of plum and berry along with shoe polish and chocolate. The palate has some richness but not too much depth or weight, while the flavors of blackberry and ba…
Lively and fresh with a floral and lemon citrus character in the nose and on the palate, this full-bodied Gewürtz offers lovely aromas and full-bodied flavors. Dry in style with a clean character. Pa…
A Sauvignon Blanc-dominated wine that is crisp while also having some weight and fatness from the Sémillon in the blend. It is full of fruit, with lemon and crisp apple flavors. The aftertaste is tig…
Bramble, wild cherry and touches of dill and bay leaf show on the nose of this bottling. The palate, which is thick with tannins though not too rich, shows damp and dewy flavors of marjoram and orega…
Aromas of herb, grass, pear and citrus lead to sleek fruit flavors. It shows a lot of elegance but lacks concentration.
For everyday consumption, this is good Cabernet with rousing fruit, body and pulse. The nose has smoke, rubber, pepper and cured meat to go with berry and cassis aromas, and the palate is very fruity…
Inviting raspberry and cherry aromas have a tiny level of volatility, while the palate is chunky, bold and edgy, with big berry flavors leading the way. Full on the finish, with some oak and vanilla…
Black cherry, mocha and pepper lead on this easy-drinking red from Chaddsford. On the palate, soft cherry fruit, cedar spice and chocolate give the wine a luscious edge. Pair with Mexican mole, spice…
Currant, cola, spice and cherry lead this layered Cab from Delfosse. It's an approachable style but with added character: cinnamon spice, tobacco and black cherry on the palate is integrated and smoo…
A blend of Vignoles and Vidal Blanc, this wine is mildly aromatic, with white peach, apple and orange tones. Light bodied and semisweet in style, the palate brings juicy red apple and pear into the m…
A majority varietal, this widely distributed wine also contains Cabernet Franc, Malbec and Petit Verdot. Dense and flat on the palate, it dances in bay leaf and black cherry, finishing with more herb…
An opening blast of juniper and eucalyptus is pryazinic, and the palate is also tough due to narrow, pinching tannins. And while there's a strong herbal component to the flavor profile, black plum an…
Berry and cassis aromas blend with oaky scents to form a solid nose. This feels grabby and resiny, with moderate tannins. Minty black-fruit flavors are woody, while the finish tastes herbal and oaky,…
This is a touch overripe and plummy, akin to a puree on the nose. Smoky oak lurks behind the fruit, along with a taste of almond and tea. In the end, the wine ends robustly and full-figured, with ple…
There are very distinctive botanical aromas on this wine, from salted orange peels to juniper bush, almost like a gin. The palate is also incredibly herbal, with dried dill, marjoram and basil, which…
This is a soft and fruity wine, ripe with red-berry fruits and perfumed acidity. A light touch of caramel and tannin give the right structure, and the aftertaste is bright and fruity.