Vinanmeldelser

If you're not familiar with the tastes and character of the Dolcetto grape, this widely available expression by Prunotto is typical in its bright array of wild berry and black fruit aromas. The wine…

Blueberries, raspberry and bright fruit emerge immediately from the nose of this dark ruby, slightly purplish Barbera. The wine is chewy and bright in the mouth with raw fruit flavors and dark cherry…

This Dolcetto from the Vantrino Albarella vineyard offers a simple and easy approach, laced with plush fruit and natural richness as it makes its way down the palate. Try it with fried zucchini flowe…

This bright Dolcetto d'Alba offers fresh fruit and berry flavors on top of rich concentration and a plush, velvety feel. This is a very easy, uncomplicated wine that will pair with most home-cooked p…

The millennial vintage of Campora (Cabernet Sauvignon) is understated in an elegant way and doles out measured aromas of dried fruit, prune, strawberry tart and spice. It's a lighter style, making it…

This Sangiovese-Canaiolo blend has loads of sweet spice on the nose. There's so much spice, in fact, it's not easy to locate its natural core of red fruit. The mouthfeel is great with lingering tones…

Here is a masculine and robust blend of Sangiovese, Cab Sauvignon and Merlot that exhibits thick concentration and aromas of exotic spices, cherry, prune, plum, vanilla and Amaretto. The nose is gorg…

A blend of Sangiovese, Cabernet Sauvignon and Merlot, the 2003 Rovaio is surprisingly light and delicate considering the hot vintage that shaped it. Aromas include Amaretto, root beer, blueberries an…

On first impact, the wine is earthy smelling with dim tones of Brie and Camembert. Wait a few minutes, and spicy blueberry notes to appear. Overall, this is a simple, no-fuss wine that would pair wel…

The blend is Sangiovese, Cabernet and Merlot, and this, the estate's second wine, is a less intense, less sophisticated interpretation, with lingering notes of bright fruit and light smoke.

Guidoalberto is the “pocketbook-friendly” alternative from the same estate that makes Sassicaia. But for $60, you could ask for more. This is a chewy, succulent wine with good length on the close. Th…

This 50-50 Merlot-Cab Franc blend is priced irresistibly low. Aromas include red cherry fruit, chocolate and spice that give it a modern edge. It has plenty of dimension and some oak nuances in the m…

A 60-30-10 blend of Sangiovese, Merlot and Syrah, Carato is a vibrant, cheerful wine elegant aromas that recall the small berry fruit and blue flowers usually associated with Sangiovese. The wine has…

Here's a Cab with aromas of beef broth, cigar box and spice. It's distinctive nose is framed delicately by dusty mineral tones and black licorice, while the mouthfeel is fresh and vibrant.

Made with native grapes Ripoli, Fenile and Ginestra, this concentrated, lumbering wine opens with aromas of oak, citrus and dried apricot. The dense palate offers oak extract, candied lemon, toast, a…

A blend of 80% Grillo and 20% Viognier, this conveys heady aromas of fragrant white flowers, exotic fruit and apricot. The palate delivers rich yellow peach, mango and citrus with a hint of sweet van…

Aromas recall lemon blossom, hay and citrus. The succulent palate offers white peach and apple accented with a light mineral note. It ends with a hint of apricot.

Intense tropical fruit aromas are punctuated by notes of honeysuckle and jasmine. The juicy palate offers pineapple, mango, banana and citrus with a hint of mineral alongside fresh acidity.

This easy expression of Syrah is redolent of ripe berry, moist earth and forest floor. There's a touch of fresh mint or peppermint as well, and a drying mineral feel on the close.

This oak-aged blend of Cabernet Sauvignon, Merlot and Marzemino opens with sweet aromas of ripe fruit and Christmas spice backed by leather, pipe tobacco and honey-glazed almond. The wine shows crisp…

Thanks to long oak aging, this hearty blend is packed tight with aromas of chocolate, ripe cherry, leather and tobacco. It's rich and thick in the mouth with a touch of bitter fruit on the bright clo…

Nuarè is a bright and cheerful Pinot Noir with fruit sourced from northern Italy that shows pretty nuances of forest berry and blue flower. The mouthfeel is lean and compact but the low price is one…

This pure expression of Corvina (one of the main grapes used in Amarone) opens with a pretty ruby color and bright aromas of forest berry, blueberry and white almond. It boasts an easy, fresh mouthfe…

Here's a toasty, rich blend of various grapes including Merlot, Cabernet Sauvignon, Pinot Nero and Refosco that shows well evolved aromas of spice, dusty mineral, candied fruit, plum and prune. It sh…