Château Berthenon 2015 Cuvée Henri (Blaye Côtes de Bordeaux)
89 poengThis wine is soft and ripe, with juicy black fruit and fresh acidity over a background of firm tannins. A smoky edge adds to its attractiveness.
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This wine is soft and ripe, with juicy black fruit and fresh acidity over a background of firm tannins. A smoky edge adds to its attractiveness.
Big, bold and spicy, this wine is ripe with black fruit. Tannins and a rich texture confirm its upfront style. Likely to take its time to develop, it will be ready to drink from 2020.
This wine is closed at this young stage but hints at an underlying richness. That leaves acidity and fragrant lemongrass-like crispness at the fore. It needs time to fill out, so drink from 2021.
This is a powerful wood-aged wine. Spice and toast aromas give it a firm character that will need to soften. Its black plum and berry fruit is upfront, with a juicy element that will fill out. Drink…
This honeyed white wine made from late-harvest grapes is both intensely rich and so fresh and crisp. Its acidity cuts through the ripe apricot and candied orange flavors, creating a balance that will…
This finely structured wine is ripe and full of blackberry flavors, with a soft, rich texture. That suggests it will age relatively quickly and be ready to drink from 2019.
Smooth with polished new wood flavors and fine black fruit, this wine has good potential. Subtle tannins back up its black currant and berry fruit. Drink from 2020.
This wine has intense acidity and a tight texture that will obviously need time to open up, but ripe apricot and honey flavors are present now. Drink from 2021.
This wine is smooth, floral and lightly honeyed. With tangy acidity that balances its creamy texture, it's also full, rich and stylish. Produced from the Vermentino grape (Vermentinu in the local dia…
Pale in color, this oak-aged wine is soft, with juicy red fruit. It offers cinnamon and nutmeg flavors, as well as a smoky character from the wood. It finishes with intense, juicy acidity. Drink from…
This is a rich, perfumed wine, with spice from new wood, a rich texture and dense red berry fruit. Its structure and concentration suggest it will age further, so wait until late 2018 to drink.
Produced from the organic vineyards of Les Baux, this wine is pale in color but full of fruity flavor. The blend is Grenache (50%), Cinsault (30%) and Syrah (20%). It has a crisp, mineral texture tha…
A blend of Syrah and Grenache from organic vineyards gives a herbal, very southern taste to this ripe wine. It is still young and showing both acidity and a firm structure. As it develops further, it…
Still young with attractive fresh fruits, this wine needs to age. With its bright acidity and white fruits, it's just beginning to hint at the mineral structure behind. Drink from 2018.
Light, fresh and fruity, this is a lime and lemon flavored wine. It has a tangy, textured character that blends easily with the acidity. From a blend led by Grenache and Cinsault, it's a lively wine…
This is so pale in color, it's almost a white wine in looks and in flavor. It has crisp white fruits with the merest touch of raspberry, backed by minerality and finishing with delicious juicy acidit…
Situated close to the city of Bordeaux, this estate has produced a Cabernet-dominated wine that has some firm tannins and a dry core. The black-currant fruit shows well, with fresh acidity giving a j…
With an equal blend of Merlot and Cabernet Sauvignon, this firm wine has a juicy background, nurtured by consultant Hubert de Boüard (of Château Angelus). Chocolate and spice notes mix with the dry w…
The enthusiastic use of wood for this wine gives a dark, spicy character that masks any fruit. Less new wood would have helped highlight the natural fruitiness of the wine. Leave it until 2020 and th…
This wine is full of bright fruit and attractive acidity. It's been made to take advantage of the fruitiness of the year and is likely to develop quickly. Drink from 2018.
While the tannins are still firm, this has the potential to be a fruity wine with attractive acidity. A juicy character will allow the wine to develop quickly. Sylviane Garcin-Cathiard also owns Clos…
While showing too much wood at the moment, this wine has potential. The red berries and black currants promise a fruity future with good tannins in support. Give the wine a few years and drink from 2…
After the promise of the wine at its initial barrel tasting, this bottled wine is less exciting. Berry fruits are muted by the extracted tannins. It's likely the wine will develop quickly. Drink from…
While this wine has wood aromas, the palate also shows plenty of fruit. That combination gives it weight, spice and red-currant flavors along with juiciness. The wine has plenty of development ahead.…