Perescuma 2013 Red (Alentejano)

Almost black in color, this densely ripe wine is powered by wood aging and dark tannins. The blend of Syrah, Alicante Bouschet, Aragonez and Cabernet Sauvignon is tough, firm and tannic while also having big, bold juicy black plum flavors. Drink from 2017.

Årgang

📅 2013

Produsent

🏷️ Perescuma

Land

🇵🇹 Portugal

Provins

🗺️ Alentejano

Region

📍 Ukjent

Designation

🏷️ -

Anmelder

👤 Roger Voss (@vossroger)